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 Simple Shrimp and Andouille Jambalaya Recipe - Food.com
andouille sausage, red bell pepper, hot sauce, seafood stock, oil, parsley, bay leaf, onion, garlic, tomato, shrimp, salt, rice
Simple, easy and very tasty for when you are in the mood for jambalaya. My kids loved it! From Cook's Illustrated Quick Recipe Cookbook.
Serving Size: 1 (366) g Servings Per Recipe: 4 AMT. PER S...
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|  Seafood and Sausage Gumbo - Healthy Version Recipe | SparkRecipes
andouille sausage, red bell pepper, chili dried/powder, hot sauce, seafood stock, pepper, paprika, chili pepper, lemon, onion, garlic, celery, okra, wholewheat flour, tomato, scallop, shrimp, crab, haddock, fish
Delicious seafood and sausage gumbo, so yummy they won't even know its good for them!
Preheat oven to 400 degrees. Spread flour on cookie sheet and bake for 30 - 40 minutes, stirring every 10 minu...
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