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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 seafood stock
 shallot

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeMahimahi with Herbed White-Wine Sauce Recipe | MyRecipes
seafood stock,    olive oil,    pine nut,    thyme,    pepper,    parsley,    marjoram,    shallot,    salt,    white wine
In this easy, elegant dish, Marcia Kiesel looks to strongly flavored herbs, such as thyme and marjoram, because she likes them with meaty mahimahi. Along with white wine, she includes clam juice to ad...


picture of recipeSole Fillets In Marsala Cream Recipe
butter,    heavy cream,    seafood stock,    olive oil,    peppercorn,    button mushroom/champignon,    shallot,    sole,    fortified wine
If you love fish like I do, try it simmered in this wonderful wine & cream sauce. Make the stock the day before & then it takes just minutes to cook & serve.
Heat oil & butter in a lar...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeMussels with Leeks, Fennel, and Tomatoes Recipe | MyRecipes
seafood stock,    pepper,    chives,    shallot,    leek,    fennel,    tomato,    mussel,    white wine
Learn how to make Mussels with Leeks, Fennel, and Tomatoes. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Simmer first 6 ingredients in ...


picture of recipePat's Smoked Salmon Soup Recipe - Food.com
butter,    smoked salmon,    heavy cream,    seafood stock,    bouquet garni,    chives,    carrot,    shallot,    onion,    leek,    fennel,    celery,    white wine
This recipe comes from a book that was created for charity between all the churches in our town and surrounding towns. The lady that this recipe belongs to is a member at the Baptist church but all no...


picture of recipeShrimp and Sun-Dried Tomato Risotto With Asparagus Recipe - Food.com
butter,    risotto rice,    chili dried/powder,    vegetable stock,    seafood stock,    olive oil,    pepper,    lemon,    shallot,    garlic,    asparagus,    sun dried tomatoes,    shrimp,    salt,    parmesan cheese,    white wine
A warm, rich, comforting risotto that is hearty enough to fill anyone up! Simply delicious.
Serving Size: 1 (269) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 585.2   Calories f...


picture of recipeMussels with Thyme and Shallots Recipe - Food.com
seafood stock,    olive oil,    thyme,    bay leaf,    shallot,    mussel,    vermouth,    whipped cream
Green Lip mussels are my favorite, but any will do. If you like mussels, this is a dish to try. It can be an appetizer for up to 6 people or a meal for 2. Be sure to serve it with some fresh crusty br...


picture of recipeAnnabel Karmel's Fish Pie for Kids Recipe - Food.com
butter,    seafood stock,    pepper,    dill,    chives,    peas,    potato,    shallot,    prawn,    salmon,    cod,    eggs,    white vinegar,    salt,    parmesan cheese,    double cream,    milk,    flour
Serving Size: 1 (399) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 657.2   Calories from Fat 286 g 44 %   Total Fat 31.8 g 48 %   Saturated Fat 17.6 g 87 %   Cholesterol 229.5 mg 7...


picture of recipeSpanish Mussel and Chorizo Soup Recipe | MyRecipes
orzo pasta,    chorizo sausage,    seafood stock,    orange peel,    olive oil,    fennel seeds,    shallot,    garlic,    tomato,    mussel,    bread
If you have trouble finding chorizos, use hot Italian sausage or spicy kielbasa.
Instructions Checklist   Step 1   Heat the oil in a large saucepan. Add the chorizos, shallot, garlic, fennel seeds and o...


picture of recipeCaviar Butter Sauce Recipe - Food.com
butter,    caviar,    champagne vinegar,    seafood stock,    pepper,    shallot,    salt,    white wine
A superb sauce - the rich butteriness beautifully balanced by the salty tang of black caviar. Serve with a delicate white fish such as sole. Definitely for a special occasion!
Serving Size: 1 (82) g   ...


picture of recipeSalmon Beurre Legre Recipe - Food.com
butter,    seafood stock,    sesame seed oil,    canola oil,    pepper,    lemon,    mushrooms,    shallot,    mussel,    salmon,    salt
Recipe courtesy chef George Perrier, Le Bec Fin, Philadelphia, PA. Found on Food Network, posting for ZWT.
Serving Size: 1 (299) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 70...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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