Thai Fish Soup Recipe - Food.com vegetable stock,    seafood stock,    lemongrass,    coriander leaf,    red chili,    coconut milk,    lime,    spring onion,    fish,    fish sauce From Moosewood. I think this is a really tasty soup, well worth hunting down the dried galanga. If you can find fresh lemon grass (lucky you!), feel free to substitute it for the dried. This would pro...

Trout Stuffed With Couscous, Almonds and Herbs Recipe - Food.com vegetable stock,    seafood stock,    olive oil,    almond,    pepper,    parsley,    mint,    onion,    garlic,    trout,    salt,    cous cous From The Moroccan Collection: Traditional Flavors from Northern Africa by By Hilaire Walden. A delicious and very easy dish--serve garnished with fresh mint and lemon wedges and plently of warm bread ...

Mediterranean Poached Bass Recipe cubanelle peppers,    red bell pepper,    vegetable stock,    seafood stock,    caper,    olive,    onion,    garlic,    tomato,    bass A tasty way to prepare sea bass that involves poaching it and topping it with an olive-caper tomato sauce. Saute onion and peppers 7 minutes in a large non-stick pan.   Add garlic and cook 1 minute mor... recipes with the same ingredients... Mediterranean Poached Bass Recipe | SparkRecipes

Tomato and Garlic Stew With Prawns. Recipe - Food.com vegetable stock,    seafood stock,    olive oil,    pepper,    parsley,    onion,    garlic,    tomato,    shrimp,    prawn,    salt,    white wine Adapted from Donna Hays excellent 'Off The Shelf' cookbook. I've made this multiple times and added mussels too - absolutely delicious. Serve with a salad of rocket and parmesan, and toast...

Shrimp Bisque Recipe - Food.com butter,    tomato paste,    chili dried/powder,    vegetable stock,    seafood stock,    pepper,    paprika,    coriander,    carrot,    onion,    garlic,    celery,    shrimp,    salt,    white wine,    lemon juice,    sour cream,    water,    half and half,    flour Yummy! Serving amounts are an approximation. Serving Size: 1 (275) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 227.7   Calories from Fat 77 g 34 %   Total Fat 8.6 g 13 %   Satur...

Thai seafood risotto - Recipes - delicious.com.au risotto rice,    curry paste,    vegetable stock,    seafood stock,    olive oil,    lemongrass,    kaffir lime leaves,    coconut milk,    onion,    garlic,    squid,    scallop,    prawn,    flour Once you try this Thai seafood risotto, you'll never serve red curry on plain rice again. 1.   Preheat oven to 180 C.   2.   Heat 1 tablespoon of oil in a pan and add onion. Cook over medium heat for...

Smoked fish risotto with poached eggs - Recipes - delicious.com.au butter,    risotto rice,    vegetable stock,    seafood stock,    olive oil,    chives,    bay leaf,    peas,    leek,    garlic,    cod,    eggs,    white wine vinegar,    white wine,    milk Oozy poached eggs top this creamy smoked fish risotto. 1.   Bring a shallow pan of water to the boil, add vinegar, then turn heat to medium-low. Break eggs into the simmering water and poach for 5 minu...

Shrimp and Sun-Dried Tomato Risotto With Asparagus Recipe - Food.com butter,    risotto rice,    chili dried/powder,    vegetable stock,    seafood stock,    olive oil,    pepper,    lemon,    shallot,    garlic,    asparagus,    sun dried tomatoes,    shrimp,    salt,    parmesan cheese,    white wine A warm, rich, comforting risotto that is hearty enough to fill anyone up! Simply delicious. Serving Size: 1 (269) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 585.2   Calories f...

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