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Shrimp Chowder Recipe - Food.com butter, seafood stock, thyme, white peppercorn, bay leaf, potato, shallot, celery, shrimp, salt, half and half I love shrimp, and I love soups. This combines both loves quite well, an offers a great alternative to the usual soups and shrimp dishes. Serving Size: 1 (461) g Servings Per Recipe: 2 AMT. PER SERV...
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| Shrimp Etouffee Recipe - Food.com butter, tomato sauce, green bell pepper, hot sauce, lemon peel, seafood stock, thyme, white peppercorn, parsley, bay leaf, basil, spring onion, onion, garlic, celery, shrimp, worcestershire sauce, rice, white wine, lemon juice, water, flour This one is a crowd pleaser. Serving Size: 1 (266) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 366.1 Calories from Fat 159 g 43 % Total Fat 17.7 g 27 % Saturated Fat 10.2 g...
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Seafood Gumbo Recipe green pepper, seafood stock, oil, thyme, white peppercorn, oregano, cayenne pepper, cumin, bay leaf, onion, garlic, celery, okra, oyster, shrimp, crab, salt, flour The incomparable savory Cajun Seafood Gumbo, New Orleans style. The making of a gumbo has been described as an "occult science." Depending on the location and people you talk to about gumbo,...
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| Boiled Shrimp Recipe - Food.com seafood stock, thyme, white peppercorn, pepper, mustard powder, cayenne pepper, dried onion, dried garlic, bay leaf, basil, shrimp This is a recipe I adopted from Zaar. And it is wonderful!!! Serving Size: 1 (1388) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 579.5 Calories from Fat 109 g 19 % Total Fat ...
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| Northwest Gumbo Recipe - Food.com andouille sausage, green pepper, seafood stock, chicken stock, oil, white peppercorn, pepper, paprika, cayenne pepper, dried garlic, spring onion, onion, celery, shrimp, salt, flour From my collection of handwritten recipes. Serving Size: 1 (314) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 642.5 Calories from Fat 412 g 64 % Total Fat 45.9 g 70 % Satura...
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| Shrimp and Andouille Gumbo Recipe - Food.com tomato sauce, andouille sausage, bell pepper, seafood stock, chicken stock, oil, thyme, white peppercorn, oregano, cayenne pepper, bay leaf, spring onion, onion, garlic, celery, shrimp, sausage, salt, white wine, flour Found on the internet, cannot give credit to the author. This is wonderful, we have made this several times. This makes a small batch, a good size for two people. Will need to double for more than two...
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| Shrimp Etoufee - Recipe #1183 - Foodgeeks butter, tomato paste, bell pepper, red pepper, hot sauce, seafood stock, thyme, tarragon, sassafras, rosemary, white peppercorn, pepper, parsley, paprika, oregano, dried onion, dried garlic, bay leaf, sweet basil, spring onion, onion, garlic, celery, shrimp, mustard, salt, seasoning, rice, flour Try this recipe for Shrimp Etoufee on Foodgeeks.com In a large heavy skillet, melt the butter over medium heat. Saute the onions, celery, garlic, and bell pepper until the onions are lightly browned a...
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| Shrimp Etoufee - Recipe #1068 - Foodgeeks butter, green pepper, seafood stock, oil, thyme, white peppercorn, pepper, cayenne pepper, basil, spring onion, onion, celery, shrimp, salt, rice, flour Try this recipe for Shrimp Etoufee on Foodgeeks.com Thoroughly combine the seasoning mix ingredients in a small bowl and set aside. In a separate bowl combine the onions, celery, and bell peppers. In ...
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