Shrimp Etouffee Recipe - Food.com butter,    tomato sauce,    green bell pepper,    hot sauce,    lemon peel,    seafood stock,    thyme,    white peppercorn,    parsley,    bay leaf,    basil,    spring onion,    onion,    garlic,    celery,    shrimp,    worcestershire sauce,    rice,    white wine,    lemon juice,    water,    flour This one is a crowd pleaser. Serving Size: 1 (266) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 366.1   Calories from Fat 159 g 43 %   Total Fat 17.7 g 27 %   Saturated Fat 10.2 g...

Saffron Mussel Soup Recipe | MyRecipes butter,    heavy cream,    seafood stock,    thyme,    saffron,    pepper,    nutmeg,    bay leaf,    carrot,    shallot,    leek,    garlic,    celery,    mussel,    salt,    white wine,    water Learn how to make Saffron Mussel Soup. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Remove beards on mussels, and scrub shells with a b...

Chesapeake Chowder Recipe - Food.com red potato,    heavy cream,    seafood stock,    chicken stock,    olive oil,    parsley,    onion,    garlic,    celery,    shrimp,    crab,    old bay seasoning,    white wine,    flour Serving Size: 1 (2964) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 289.7   Calories from Fat 78 g 27 %   Total Fat 8.7 g 13 %   Saturated Fat 4 g 19 %   Cholesterol 80.3 mg 26 %   ... recipes with the same ingredients... Chesapeake Chowder Recipe | MyRecipes

Spaghetti with White Clam Sauce Recipe | MyRecipes chili dried/powder,    seafood stock,    olive oil,    parsley,    garlic,    clam,    salt,    pasta,    white wine Skip the marinara and give your spaghetti a facelift with this savory clam sauce. Instructions Checklist   Step 1   In a 5- to 6-quart pan over high heat, bring about 4 quarts water to a boil. Add spagh...

Boatmans Stew Recipe red bell pepper,    seafood stock,    olive oil,    thyme,    pepper,    parsley,    onion,    tomato,    fish,    salt,    white wine,    water This delicious stew is so filling. Easy & inexpensive to prepare, it only needs some crusty bread to soak up the juice Heat the oil in a large deep skillet & add the onions   Cook until just be...

Manhattan Clam Chowder Recipe - Food.com tomato paste,    hot sauce,    seafood stock,    thyme,    parsley,    potato,    carrot,    onion,    garlic,    celery,    tomato,    clam,    bacon,    white wine The best recipes are always the simplest and this is my favorite for chowder. It features classic easy-to find ingredients: It''s a cinch to make, and best of all --it tastes great! Serving Si...

Mussels in Red Curry Broth Recipe | MyRecipes red pepper,    seafood stock,    olive oil,    curry powder,    lemongrass,    coriander leaf,    coconut milk,    shallot,    mussel,    white wine The Indonesian-style preparation of this dish is a pleasant surprise, since mussels usually receive an Italian or French treatment. Serve with crusty bread to soak up the delicious broth. Instructions...

Oven Poached Red Snapper With Vegetables Recipe - Food.com butter,    red snapper,    seafood stock,    olive oil,    pepper,    mint,    yellow squash,    zucchini/courgette,    salt,    white wine,    lemon juice This recipe can be made with whole red snapper or with fillets. The skeletons are cooked to make fish sauce or use store bought. Serving Size: 1 (519) g   Servings Per Recipe: 4   AMT. PER SERVING % DAI...

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