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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Dietary Restrictions:

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picture of recipeShanghai Asparagus Recipe - Food.com
oil,    white peppercorn,    dried ginger,    asparagus,    soy sauce,    seasoning
A wonderful flair for asparagus that is almost light speed quick and very tasty.
Serving Size: 1 (175) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 65.4   Calories from Fat 32 g...


picture of recipeAsian Honey Pork Chops Recipe
pork chop,    chili dried/powder,    garlic salt,    chicken stock,    sesame seed oil,    olive oil,    soy sauce,    tomato ketchup/catsup,    honey
This simple sauce makes for a sticky, sweet and tangy topping on pork chops, and the extra sauce is excellent served over rice. Delicious and very easy!
Preheat oven to 350. Sprinkle chops with garlic...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeTeriyaki Chicken Recipe - Food.com
chicken breast,    garlic salt,    chicken stock,    dried ginger,    soy sauce,    tomato ketchup/catsup,    honey
Serving Size: 1 (195) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 217.1   Calories from Fat 15 g 7 %   Total Fat 1.7 g 2 %   Saturated Fat 0.4 g 2 %   Cholesterol 68.4 mg 22 %   So...


picture of recipeBeef Salpicao Recipe - Food.com
beef tenderloin,    olive oil,    pepper,    garlic,    worcestershire sauce,    seasoning
I got this from a cookbook. It tastes so good, my whole family loves it.
Serving Size: 1 (117) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 417.1   Calories from Fat 311 g 75 % ...


picture of recipeReasonable Beef Stir Fry Recipe - Food.com
bell pepper,    hoisin sauce,    olive oil,    onion,    beef,    seasoning,    water
I have made this for quite some time. Sometimes with a good cut of meat.Sometimes I buy a cheap roast and slice it for this.
Serving Size: 1 (456) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY V...


picture of recipeLight Teriyaki Chicken Recipe - Food.com
chicken breast,    garlic salt,    chicken stock,    ginger root,    soy sauce,    tomato ketchup/catsup,    honey
A recipe borrowed from another website
Serving Size: 1 (195) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 217.3   Calories from Fat 15 g 7 %   Total Fat 1.7 g 2 %   Saturated Fat ...


picture of recipeIslander Pork Recipe - Food.com
hot sauce,    garlic salt,    oil,    coriander seed,    cumin,    dried ginger,    coconut milk,    onion,    pork ribs,    soy sauce,    molasses
This is sooo good... pork and onions simmered with coconut milk, soy sauce, cumin, coriander and ginger, sweetened with a little molasses and spiked with chili sauce... The pork can marinate for up to...


picture of recipeAsian Style Cole Slaw Recipe - Food.com
sesame seed oil,    lemon,    carrot,    cabbage,    seasoning,    honey
Want to try something different than the usual traditional cole slaw. This one is fresh tasting and has a bit of kick! And it's so easy to make!
Serving Size: 1 (112) g   Servings Per Recipe: 2   AM...


picture of recipeChinese Egg Rice Recipe | SparkRecipes
chicken stock,    eggs,    seasoning,    rice
I used to get rice similar to this from a local chinese restaurant. Here is my own healthy version!
Make the minute rice using boiled chicken broth instead of plain water. Heat skillet over medium hea...


picture of recipeShrimp With Veggies Recipe - Food.com
green pepper,    oil,    cayenne pepper,    basil,    lime,    carrot,    onion,    garlic,    shrimp,    soy sauce,    seasoning,    white wine
I love eating shrimp and so is my husband and daughter, so from time to time I always cook them this recipe and they all like it.
Serving Size: 1 (405) g   Servings Per Recipe: 3   AMT. PER SERVING % DA...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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