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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 seasoning
 aubergine/eggplant

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picture of recipeEggplant Cacciatore Recipe | MyRecipes
red bell pepper,    green bell pepper,    olive oil,    cooking spray,    basil,    onion,    garlic,    aubergine/eggplant,    marinara sauce,    seasoning,    parmesan cheese,    pasta
Learn how to make Eggplant Cacciatore. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat oil in a medium saucepan over medium-high heat...


picture of recipeEggplant Omelet Recipe - Food.com
olive oil,    pepper,    onion,    tomato,    aubergine/eggplant,    eggs,    seasoning
I usually just make this into scrambled eggs rather than making an actual omelet and filling it. You can adjust the amounts of any of the ingredients up or down as you prefer. I use the really thin, l...


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picture of recipeGrilled Eggplant Recipe - Food.com
butter,    garlic salt,    pepper,    aubergine/eggplant,    salt,    seasoning,    vegetable fat spread
TOH; wonderful for summer barbecues.
Serving Size: 1 (78) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 113.3   Calories from Fat 93 g 83 %   Total Fat 10.4 g 16 %   Saturated Fat ...


picture of recipeBaked Eggplant Parmesan Recipe | SparkRecipes
spaghetti sauce,    ricotta cheese,    aubergine/eggplant,    eggs,    seasoning,    parmesan cheese,    mozzarella cheese
No breading keeps this dish low in calories and carbs. It is so good, you will never notice.
Sprinkle both sides of the eggplant slices with salt. Place slices in a colander, and place a dish underne...


picture of recipeEggplant Parmesan Recipe | SparkRecipes
egg whites,    tomato sauce,    garlic salt,    pepper,    oregano,    nutmeg,    basil,    tomato,    aubergine/eggplant,    salt,    parmesan cheese,    mozzarella cheese,    bread crumbs,    water
Easy, delicious and healthy Eggplant Parmesan recipe from SparkRecipes. See our top-rated recipes for Eggplant Parmesan.
1. Preheat oven to 400*; (foil line and) grease two baking sheets and one 9x13 ...


picture of recipeTuscan Vegetable Soup Recipe - Food.com
pepper,    mushrooms,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    seasoning,    parmesan cheese,    water
This recipe was published in a recent issue of Good Housekeeping as one of Valerie Bertinelli's favorite soups. It is very healthy and I'm sure you could substitute or add other veggies. It re...

recipes with the same ingredients...
Ratatouille Soup Recipe | MyRecipes


picture of recipeOven Fried Eggplant Recipe
oil,    onion,    aubergine/eggplant,    mayonnaise,    seasoning,    parmesan cheese,    bread crumbs
This is a non traditional way to cook eggplant, but it helps to cut down on the calories and ittaste delicious to.
Combine first 2 ingredients, stir well.   Spread evenly over both sides of eggplant sl...

recipes with the same ingredients...
Oven-Fried Breaded Eggplant Recipe | SparkRecipes


picture of recipeCrispy Eggplant Recipe - Food.com
stuffing mix,    onion,    aubergine/eggplant,    salt,    mayonnaise,    seasoning,    parmesan cheese
This recipe goes well with any main dish. Be sure to use the seasoned crumbs such as Pepperidge Farm brand for stuffing.
Serving Size: 1 (124) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE...


picture of recipeEggplant Parmesan Sandwiches Recipe | MyRecipes
pasta sauce,    egg whites,    pepper,    aubergine/eggplant,    salt,    seasoning,    parmesan cheese,    mozzarella cheese,    panko bread crumbs,    bread
Panko (Japanese-style breadcrumbs) create a light, crisp coating.
Instructions Checklist   Step 1   Sprinkle eggplant evenly on both sides with salt and 1/4 teaspoon pepper.   Advertisement   Step 2   Whis...


picture of recipeRatatouille Soup Recipe - Food.com
chicken stock,    olive oil,    pepper,    navy bean,    onion,    garlic,    zucchini/courgette,    tomato,    sweet pepper,    aubergine/eggplant,    salt,    seasoning,    water
Yummy and very filling soup. It is a meal in itself or you can pair it with some crusty bread.
Serving Size: 1 (507) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 155.1   Calorie...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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