Angelic Deviled Eggs Recipe - Food.com pepper,    paprika,    dill,    caper,    shallot,    eggs,    mustard,    salt,    mayonnaise Creamy and flavorful deviled eggs that will make you look like an angel in the kitchen! Serving Size: 1 (26) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 57.2   Calories from F...

Seafood Stuffed Mushroom Caps Recipe - Food.com butter,    dill,    mushrooms,    shallot,    garlic,    shrimp,    crab,    mayonnaise,    cream cheese,    white wine,    lemon juice This is a recipe I make quite often for guests. They say they are the best stuffed mushrooms they have ever had. Sauteing the mushrooms to start is helpful because the moisture from the mushrooms does...

"Mac and Cheese" Salad with Buttermilk Dressing Recipe | MyRecipes ricotta cheese,    pepper,    dill,    chives,    shallot,    spring onion,    garlic,    spinach,    salt,    mayonnaise,    pasta,    lemon juice,    sour cream,    buttermilk Instructions Checklist   Step 1   Combine first 10 ingredients in a large bowl; stir well. Set aside.   Advertisement   Step 2   Cook pasta in boiling salted water according to package directions; drain. C...

BBQ Salmon Filet Recipe - Food.com olive oil,    pepper,    dill,    chives,    lemon,    shallot,    garlic,    salmon,    salt,    white wine Lovely tender, juicy salmon BBq'd to perfection. Serve this with baby new potatoes. garnish with lemon wedges, new carrots & fresh peas. You can serve this hot or ar room temperature. You can ...

Cedar-Planked BBQ Salmon Recipe - Food.com olive oil,    pepper,    dill,    lemon,    shallot,    spring onion,    garlic,    salmon,    salt My passion is to master the art of cooking sea food. I read about sea life and try to develop recipes worthy of the richness of inhabitants of the seas. This particular recipe is a supermarket freebie...

Cedar plank salmon Recipe - Food.com garlic flavored oil,    red onion,    pepper,    peppercorn,    dill,    lemon,    shallot,    salmon,    salt This recipe's roots are with Pacific coast indian tribes who would cook and smoke their fish and seafood tied to wooden boards and placed near an open fire. This version is done on your barbecue a...

Ostrich Fillet Steaks With Cafe De Paris Butter Recipe - Food.com butter,    curry powder,    tarragon,    rosemary,    white peppercorn,    parsley,    paprika,    marjoram,    dill,    chives,    cayenne pepper,    caper,    orange,    lemon,    shallot,    garlic,    anchovy,    ostrich,    mustard,    worcestershire sauce,    salt,    tomato ketchup/catsup,    madeira,    brandy This sounds like a lot of work but it is very easy and tastes great over grilled meats. I put this on beef, bison, lamb it is delicious without overpowering the natural flavour of the meat. Cafe De Pa...

Salmon With Lemon Pepper Sauce and Watercress Salad Recipe - Food.com lemon peel,    olive oil,    tarragon,    dill,    watercress,    lemon,    shallot,    salmon,    salt,    honey,    lemon juice,    creme freche,    sour cream Epicurious recipe. Serving Size: 1 (247) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 412.7   Calories from Fat 233 g 56 %   Total Fat 25.9 g 39 %   Saturated Fat 11 g 55 %   Chole...

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