Indian-Spiced Quinoa With Raisins and Pine Nuts Recipe - Food.com quinoa, vegetable stock, olive oil, pine nut, pepper, parsley, ginger root, coriander seed, cayenne pepper, cumin, cardamom, raisin, shallot, salt I typically use a medium yellow onion instead of 2 shallots because that's usually what we have on hand. It's delicious either way! Also, it usually takes me a lot longer than 10 minutes for a...
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