|
|
Mala Green Beans Recipe - Food.com chili dried/powder, chicken stock, sesame seed oil, oil, spring onion, garlic, green beans, soy sauce, sugar, sherry My favorite dish at my local chinese restaurant is Mala Green Beans with Beef. So I've been looking for a similar restaurant. This one gets close on the flavors, I just have to refine how to inclu...
|
| Steamed Salmon With Soy Glaze Recipe - Food.com rice wine, ginger root, spring onion, garlic, green beans, salmon, soy sauce, rice vinegar, noodles, pasta, sugar, sherry, lemon juice Real Simple Magazine April 2005. Instead of steaming the salmon, you can wrap it in foil and bake it in a 400-degree oven for 10 minutes. This will also limit the fish smell in your kitchen. Serving S...
|
|
|
|
|
|
Meat Shreds With Green Beans Recipe - Food.com chicken stock, cornstarch, garlic, green beans, beef, soy sauce, sherry Weight Watchers International 1977. You can use shredded pork or beef in this recipe. Serving Size: 1 (287) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 835.3 Calories from Fa...
|
| Asian Pork Stir-Fry Recipe | MyRecipes red bell pepper, red pepper, hoisin sauce, chicken stock, cornstarch, peanut oil, ginger root, onion, garlic, green beans, pork, soy sauce, rice, sherry Learn how to make Asian Pork Stir-Fry. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Trim green bean ends; remove strings. Place beans i...
|
| Easy Chicken and Green Bean Stir-Fry Recipe - Food.com chicken breast, cornstarch, canola oil, garlic, green beans, apple cider vinegar, white vinegar, soy sauce, rice vinegar, brown sugar, sherry A delicious and easy Chinese take-out copycat. Sweet and garlicky- you will not be disappointed. Serving Size: 1 (291) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 283.2 Calor...
|
| Stir-Fried Beef With Green Beans Recipe - Food.com beef flank steak, chicken stock, cornstarch, oil, ginger root, garlic, green beans, soy sauce, salt, sugar, sherry Easy with great flavour. Prep time includes marinating time. Serving Size: 1 (199) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 366.7 Calories from Fat 209 g 57 % Total Fat 2...
|
| Chinese Hot Salad Recipe - Food.com sweet chili sauce, red bell pepper, sunflower oil, sesame seed oil, sesame seed, pepper, carrot, spring onion, garlic, bean sprouts, green beans, zucchini/courgette, white wine vinegar, soy sauce, salt, brown sugar, sherry This veggie salad can also be eaten cold, just add 3 to 4 T. French dressing as the veggies cool, toss well and serve cold. I tried this the first time at my cousins house for lunch. It was delicious....
|
| Eggs With Stir-Fried Vegetables Recipe - Food.com ground pork, light soy sauce, sesame seed oil, oil, white peppercorn, mushrooms, bamboo shoots, spring onion, green beans, eggs, salt, sherry, wine, water From my collection of handwritten recipes. Serving Size: 1 (201) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 310.8 Calories from Fat 202 g 65 % Total Fat 22.5 g 34 % Satura...
|
| Soy Glazed Salmon With Noodles Recipe - Food.com rice wine, ginger root, spring onion, garlic, green beans, salmon, soy sauce, rice vinegar, noodles, sugar, sherry, white wine, lemon juice This is a recipe I copied out of the current (May 2010) issue of Real Simple magazine. I'm altering it a bit here to reflect my family's preferences. The original recipe calls for 16 oz noodle...
|
| Stir Fried Dried Scallops With String Beans Recipe by admin | ifood.tv oil, green beans, scallop, soy sauce, stock or broth, sherry, water 1. Soak dried scallops in sherry 2 hours, turning occasionally. Drain and discard sherry. 2. Cut string beans diagonally in 3 sections; then parboil. 3. Place scallops in a pan with water. Bring to ...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.02 |
|