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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 sherry
 shrimp

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picture of recipeSpanish Baked Shrimp Recipe - Food.com
chili dried/powder,    dry sherry,    olive oil,    parsley,    garlic,    shrimp,    sherry
Sizzling spanish seafood, perfect for a summer's evening or a tapas party. To butterfly the shrimp simply slit them lengthways but don't go all the way through and remove the vein.
Serving Siz...


picture of recipeSeafood Crepes Recipe - Food.com
butter,    crepe,    swiss cheese,    parsley,    mushrooms,    spring onion,    shrimp,    lobster,    crab,    eggs,    salt,    baking powder,    cream cheese,    sherry,    milk,    half and half,    flour
An elegant but easy dish, sure to impress your guests! You can use any seafood, your favorite shellfish, a combination of flavors is good.
Serving Size: 1 (245) g   Servings Per Recipe: 8   AMT. PER SER...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeScampi a La Wheatley Hills Recipe - Food.com
butter,    chili dried/powder,    thyme,    parsley,    oregano,    garlic,    shrimp,    marinara sauce,    sherry
Bon Appetit Mar 1977, page 6. See also for recipe Wheatley Hills Marinara Sauce
Serving Size: 1 (263) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 889.5   Calories from Fat 658 ...


picture of recipeGarlic Shrimp Recipe - Food.com
chili dried/powder,    olive oil,    pepper,    parsley,    paprika,    garlic,    shrimp,    salt,    sherry,    lemon juice
A fine addition to you next tapa party.
Serving Size: 1 (650) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 46.9   Calories from Fat 24 g 52 %   Total Fat 2.7 g 4 %   Saturated Fat...


picture of recipeGreek Shrimp Recipe - Food.com
butter,    feta cheese,    pepper,    oregano,    spring onion,    garlic,    tomato,    shrimp,    salt,    sherry,    lemon juice
This tasty combination is great served over fetticini for a main dish.
Serving Size: 1 (720) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 977.7   Calories from Fat 481 g 49 %   T...


picture of recipeShrimp Scampi Recipe | SparkRecipes
olive oil,    pepper,    garlic,    shrimp,    vegetable fat spread,    sherry
Easy, delicious and healthy Shrimp Scampi recipe from SparkRecipes. See our top-rated recipes for Shrimp Scampi.
heat oil in large skillet and add minced garlic. cook 1-2 minutes or until garlic softe...


picture of recipeElegant Seafood Crepes Recipe
butter,    crepe,    chives,    shrimp,    crab,    salt,    sherry,    milk,    flour
This is a recipe I obtained from an estate sale. I obtained it when I purchased the family collection from the Harrelson Estate in Detroit, Michigan in 1984.
Preheat oven to 350.   Melt butter in mediu...


picture of recipeSpanish Shrimp with Garlic Recipe | SparkRecipes
chili dried/powder,    olive oil,    pepper,    parsley,    paprika,    garlic,    shrimp,    salt,    sherry,    cognac,    lemon juice
Easy, delicious and healthy Spanish Shrimp with Garlic recipe from SparkRecipes. See our top-rated recipes for Spanish Shrimp with Garlic.
makes 2 servings) 1. Heat the oil in a wok over high heat. 2....


picture of recipeBasque Style Paella Recipe - Food.com
butter,    cherry pepper,    green pepper,    seafood stock,    chicken stock,    olive oil,    pepper,    coriander seed,    cayenne pepper,    olive,    garlic,    tomato,    clam,    shrimp,    whole chicken,    salt,    rice,    sugar,    sherry
Everyone makes thier Paella a little bit different - this is my version.
Serving Size: 1 (488) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 864.9   Calories from Fat 358 g 41 % ...


picture of recipeFried Crepes Recipe by Healthycooking | ifood.tv
butter,    wheat germ oil,    oil,    dried ginger,    apple,    carrot,    onion,    lettuce,    shrimp,    eggs,    soy sauce,    salt,    sherry,    milk,    flour
Whisk the flour with 1 egg, 1 egg yolk, the salt and milk.   Whisk the remaining egg-white and set aside.   Melt the butter and add a little at a time, to make 4 crepes from the batter.   Peel the onions...





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