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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 sherry vinegar
 paprika

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeRom-esco Sauce Recipe | MyRecipes
red bell pepper,    olive oil,    almond,    paprika,    garlic,    tomato,    sherry vinegar,    salt,    bread,    water
Toss and serve hot Right Wings with smooth and rich Rom-esco Sauce.
Instructions Checklist   Step 1   Tear bread slice into 1-inch pieces. Heat olive oil in a medium skillet over medium heat. Cook bread...


picture of recipeRomesco Sauce Recipe | MyRecipes
red bell pepper,    olive oil,    almond,    red peppercorn,    paprika,    garlic,    tomato,    white wine vinegar,    sherry vinegar,    salt,    bread
There are several versions of this famous sauce; this one is thick and smooth. A high percentage of its calories come from fat, but think of it more as a condiment--a little goes a long way. It does w...


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picture of recipeArgentine Red Sauce - Recipe #19264 - Foodgeeks
olive oil,    pepper,    paprika,    cayenne pepper,    cumin,    bay leaf,    garlic,    red wine vinegar,    sherry vinegar,    salt
Try this recipe for Argentine Red Sauce on Foodgeeks.com
Combine all of the ingredients and mix well. What I do is put the sauce in a Zip-bag with cut up chicken for most of the day in the fridge. And...





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