Hot-and-Sour Soup Recipe | MyRecipes shiitake mushroom,    snap/snow peas,    chicken stock,    chili paste,    cornstarch,    sesame seed oil,    peanut oil,    canola oil,    pepper,    ginger root,    red chili,    bamboo shoots,    garlic,    shrimp,    eggs,    soy sauce,    rice vinegar,    water Hot-and-Sour Soup Instructions Checklist   Step 1   Heat oil in a Dutch oven over medium heat. Add garlic and ginger; saute 30 seconds or until fragrant. Add mushrooms; saute 1 minute. Stir in broth, ne...

Black Pepper Shrimp Recipe - Food.com shiitake mushroom,    vegetable stock,    chili paste,    cornstarch,    canola oil,    pepper,    ginger root,    spring onion,    garlic,    bok choy,    shrimp,    soy sauce,    salt,    rice,    brown sugar,    sherry Cooking Light. May 2007. Vietnamese. Serving Size: 1 (439) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 435.3   Calories from Fat 51 g 12 %   Total Fat 5.7 g 8 %   Saturated Fat 0...

30-Minute Shrimp Stir-Fry Recipe | SparkRecipes shiitake mushroom,    snap/snow peas,    cornstarch,    sesame seed oil,    canola oil,    pepper,    ginger root,    carrot,    garlic,    broccoli,    shrimp,    soy sauce,    salt,    lime juice,    water Low in calories and high in fiber, this sizzling shrimp and veggie dish fills you up without leaving you feeling stuffed. Plus, this one-dish meal leaves only one pot to clean!Note: This was taken fro...

Mu Shu Pork Casserole Recipe | MyRecipes pork chop,    batter,    shiitake mushroom,    hoisin sauce,    cornstarch,    canola oil,    sesame seed,    ginger root,    coriander leaf,    water chestnut,    carrot,    spring onion,    cabbage,    soy sauce,    rice vinegar,    orange juice Learn how to make Mu Shu Pork Casserole. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Heat oven to 400 F. In a small bowl, combine the ... recipes with the same ingredients... Mu Shu Pork Casserole Recipe | Real Simple

Chinese Style Fried Rice Recipe pork steak,    oyster sauce,    shiitake mushroom,    peanut oil,    canola oil,    white peppercorn,    peas,    carrot,    spring onion,    eggs,    salt,    rice,    sugar,    water This simple, delicious dish hails from China's Shanghai region. It's a great way to use up leftover rice—if your rice is already cooked, you'll need 3 cups of it Cook your rice (I us...

Shiitake-And-Sweet Pepper Fried Rice Recipe - Food.com light soy sauce,    yellow/orange bell pepper,    red bell pepper,    green bell pepper,    shiitake mushroom,    sesame seed oil,    canola oil,    shallot,    spring onion,    garlic,    salt,    rice vinegar,    rice,    sugar Serve this with Recipe #290812 and Recipe #290686 (a 3 part recipe) From the Beef site Serving Size: 1 (10780) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 235.3   Calories from...

Best Vegetarian Pot Stickers Recipe - Food.com won ton,    red onion,    shiitake mushroom,    sesame seed oil,    canola oil,    white peppercorn,    ginger root,    coriander,    chives,    carrot,    garlic,    cabbage,    salt If you like Chinese dumplings, these vegetarian pot stickers will blow your mind!! They are very easy to make (contrary to what people may think) and dumpling skins are available even in Western super...

Summer Rolls Recipe egg whites,    oyster sauce,    green bell pepper,    shiitake mushroom,    ground turkey,    canola oil,    pepper,    mung bean,    spring onion,    fish sauce,    rice paper,    noodles,    sugar Delicious and packed with lots of protein. Boil noodles in salted water for 3 minutes; drain; set aside. Combine turkey, egg whites, scallions, mushrooms, fish sauce, oyster sauce, sugar and black pep...

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