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appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 shortcrust pastry

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeGerman Baked Cheesecake Recipe - Food.com
shortcrust pastry,    canola oil,    vanilla pod,    eggs,    cream cheese,    sugar,    sour cream
This is a baked cheesecake with shortcrust pastry instead of biscuit base, which comes pretty close to the 'real thing'. In Germany, we use 'quark' instead of cream cheese, which is so...


picture of recipeSimple Blackberry and Apple Pie Recipe - Food.com
shortcrust pastry,    blackberry,    chokeberry/cooking apple,    sugar,    icing,    milk,    water
A delightful dessert full of flavor - The fresh berries really give a special taste to the pie, specially if they are picked by you. The Apple off sets the berries. loved by everyone
Serving Size: 1 (...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeJammy Jobs Recipe - Food.com
butter,    shortcrust pastry,    eggs,    jam/preserve,    vegetable fat spread,    sugar,    self raising flour
These are called Maids of Honour in the real world, but my kids like to call them jammy jobs and the name has stuck. They are little jam tarts with a light sponge topping. Very morish, so much so that...


picture of recipeClassic French Tarte Au Citron - Fresh Lemon Tart Recipe - Food.com
shortcrust pastry,    icing sugar,    lemon,    eggs,    sugar,    lemon juice,    creme freche
This is the most requested dessert in our Chambres d'Hotes; I like to make it quite tart and lemony, with creme fraiche, instead of thick double cream - plus I like it to be baked until just set a...


picture of recipeMini strawberry custard tarts - Recipes - delicious.com.au
egg yolks,    shortcrust pastry,    icing sugar,    strawberry,    strawberry jam/preserve,    sugar,    cream
Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more.
1.   Preheat the oven to 160 C. Place ...


picture of recipeTreacle Tart Recipe - Food.com
shortcrust pastry,    golden syrup,    lemon,    eggs,    bread crumbs
A traditional English tart taken from Good Food website.
Serving Size: 1 (147) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 490.8   Calories from Fat 142 g 29 %   Total Fat 15.8 ...


picture of recipeHereford Apple Dumplings Recipe - Food.com
butter,    shortcrust pastry,    orange,    sultana,    chokeberry/cooking apple,    marmalade,    sugar,    icing,    milk
Posted for Zaar World Tour. This is a different apple dumpling recipe because it contains not only orange rind, but also some marmalade and sultanas to give an unusual twist to an old favourite. Recip...


picture of recipeBlueberry tarts - Recipes - delicious.com.au
shortcrust pastry,    yarrow,    vanilla pod,    blueberry,    honey,    sugar,    cream,    yogurt (plain)
Keep ready-made pastry in the freezer for casual entertaining ideas, like these blueberry tarts.
1.   Preheat the oven to 180 C. Grease six 10cm loose-bottomed tart pans.   2.   Cut out 6 rounds from pas...


picture of recipeSummer berry bakewell - Recipes - delicious.com.au
butter,    shortcrust pastry,    icing sugar,    almond,    blueberry,    raspberry,    eggs,    raspberry jam/preserve,    sugar,    self raising flour,    cream
Say goodbye to summer with this berry-full tart.
1.   Roll out pastry and use to line a 30 x 11cm loose-bottomed fluted tart pan. Prick the base with a fork and refrigerate for 30 minutes.   2.   Preheat...


picture of recipePlum Custard Tart Recipe
butter,    shortcrust pastry,    plum,    eggs,    sugar,    kirsch,    milk,    flour
An other way to use up the many plums I had this year.
Roll out the pastry and line a flan tin.   Wash the plums, cut them in half and take out the stones.   Arrange them in the bottom of the tart, fla...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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