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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe: east europe, west europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 shortcrust pastry
 icing sugar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeClassic French Tarte Au Citron - Fresh Lemon Tart Recipe - Food.com
shortcrust pastry,    icing sugar,    lemon,    eggs,    sugar,    lemon juice,    creme freche
This is the most requested dessert in our Chambres d'Hotes; I like to make it quite tart and lemony, with creme fraiche, instead of thick double cream - plus I like it to be baked until just set a...


picture of recipeScottish Border Tart Recipe - Food.com
dried fruit,    butter,    shortcrust pastry,    icing sugar,    glazed cherry,    walnut,    eggs,    brown sugar,    lemon juice
Sweet and fruity. Reminds me of my visits to my grandmother when I was younger. She used to make this every time we visited.
Serving Size: 1 (115) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY V...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeCustard and Almond Tart With Raspberries Recipe - Food.com
butter,    egg yolks,    shortcrust pastry,    icing sugar,    cornstarch,    almond,    vanilla extract,    raspberry,    sugar,    milk
A spanish sweet custard tart that's lovely warm or chilled.
Serving Size: 1 (196) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 519.9   Calories from Fat 246 g 47 %   Total Fa...


picture of recipeRaspberry and Frangipane Tart Recipe - Food.com
butter,    egg yolks,    shortcrust pastry,    icing sugar,    almond,    raspberry,    eggs,    raspberry jam/preserve,    sugar,    kirsch,    flour
From Leith's Recipe of the Day. I've never made this, but have always wanted to. Serve this with creme fraiche or greek yohurt.
Serving Size: 1 (186) g   Servings Per Recipe: 8   AMT. PER SERVIN...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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