Shrimp Piccata Recipe - Food.com butter,    lemon pepper,    vegetable stock,    olive oil,    parsley,    caper,    garlic,    shrimp,    rice,    white wine,    lemon juice,    flour From Family Circle...Oct 2009 Serving Size: 1 (348) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 493.9   Calories from Fat 138 g 28 %   Total Fat 15.4 g 23 %   Saturated Fat 5.2 g...

Shrimp and Basil Pasta Recipe - Food.com olive oil,    caper,    basil,    spinach,    shrimp,    salt,    pasta,    lemon juice Delicious and simple to make. Serving Size: 1 (166) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 359.3   Calories from Fat 77 g 22 %   Total Fat 8.6 g 13 %   Saturated Fat 1.4 g 6...

Angel Hair Pasta With Shrimp and Spinach Recipe - Food.com chicken stock,    olive oil,    pepper,    caper,    shallot,    spinach,    shrimp,    salt,    pasta,    lemon juice Cooking Light June 2003. Serving Size: 1 (301) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 472.7   Calories from Fat 97 g 21 %   Total Fat 10.8 g 16 %   Saturated Fat 1.7 g 8 %   ... recipes with the same ingredients... Angel Hair Pasta with Shrimp and Spinach Recipe | MyRecipes

Spanish Style Garlic Shrimp With Capers Recipe - Food.com chili dried/powder,    olive oil,    parsley,    paprika,    caper,    bay leaf,    garlic,    shrimp,    salt,    brandy Posted for ZWT. I found the recipe on the blog of Hugging the Coast. Serves four as an appetizer. Serving Size: 1 (135) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 188.5   Calo...

Succulent Shrimp Scampi Recipe - Food.com butter,    olive oil,    pepper,    parsley,    caper,    lemon,    shallot,    garlic,    tomato,    shrimp,    salt,    pasta,    white wine This scampi recipe knocks it out of the park! Serving Size: 1 (173) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 538   Calories from Fat 173 g 32 %   Total Fat 19.2 g 29 %   Satur...

Linguine with Shrimp and Sun-Dried Tomatoes Recipe - Food.com black olive,    olive oil,    oil,    pepper,    caper,    spring onion,    garlic,    sun dried tomatoes,    shrimp,    seasoning,    parmesan cheese,    pasta,    white wine,    lemon juice,    water A great light dish with lots of flavor. Simply serve with a salad and French bread. Taken from a Cooking Light Magazine. Cook time does not include cooking pasta. Serving Size: 1 (274) g   Servings Per...

Paella Valencia Recipe | MyRecipes chicken thigh,    risotto rice,    red bell pepper,    chorizo sausage,    chicken stock,    olive oil,    saffron,    pepper,    coriander leaf,    caper,    peas,    onion,    garlic,    tomato,    mussel,    shrimp,    salt,    rice,    white wine,    water Valencia is a Spanish coastal city where this dish is particularly revered. This paella features seafood, sausage and chicken but don't forget the saffron -- it is the essential spice of the dish....

Valencia Paella Recipe - Food.com chicken thigh,    risotto rice,    red pepper,    chorizo sausage,    chicken stock,    olive oil,    saffron,    pepper,    coriander,    caper,    peas,    onion,    garlic,    tomato,    mussel,    shrimp,    salt,    white wine,    water Found this in the Cooking Light Magazine and while it looks a little complicated, it sounds wonderful. Once I can gather up all the ingredients I can't wait to try this. There's another recipe...

Shrimp Arrabbiata Recipe - Food.com kalamata olive,    tomato paste,    chili dried/powder,    olive oil,    parsley,    caper,    basil,    onion,    garlic,    tomato,    shrimp,    salt,    pasta An Italian recipe from CookingLight. This dish's name--arrabbiata--comes from the Italian word for angry because of the spicy tomato and red pepper sauce. If you want, double the tomato sauce and ...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01