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 Tandoori Shrimp in Green Marinade Recipe | MyRecipes
oil, garam masala, ginger root, coriander leaf, cayenne pepper, chili pepper, cumin, lime, garlic, shrimp, salt
Notes: Garam masala is available in the spice section of many supermarkets; if you cannot find it, substitute 1 teaspoon ground cinnamon, 1/2 teaspoon each ground cumin and pepper, and 1/4 teaspoon ea...
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|  Shrimp With Spiced Cocktail Sauce Recipe | Real Simple
tomato paste, olive oil, pepper, mustard seed, ginger root, coriander leaf, cumin, shallot, garlic, shrimp, salt, sugar
This from-scratch cocktail sauce, spiced with garlic and cumin, will blow the bottled stuff out of the water.
Instructions Checklist Step 1 Heat the oil in a small saucepan over medium heat. Add the...
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 Caribbean Shrimp in Lime Sauce, Flambeed With Rum Recipe - Food.com
red pepper, oil, pepper, ginger root, coriander leaf, cayenne pepper, coconut milk, lime, garlic, shrimp, salt, dark rum, cream
Recipe from Spring/99 issue of Gusto Magazine, donated by Daniel et Daniel Catering, Toronto. I prepared this dish for a Caribbean Theme, birthday barbecue for 20 guests, by adjusting the recipe, time...
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|  Creamy Shrimp, Spinach and Goat Cheese Dip Recipe - Food.com
goat's cheese, coriander leaf, jalapeno, spring onion, garlic, spinach, shrimp, salt, mayonnaise, lime juice
Adapted from a recipe from Firefly Farms, a maker of truly superior artisanal cheeses in Maryland. The cooking time is for thawing the spinach and chilling the dip. You can use reduced fat mayo and yo...
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| Acapulco Sunset Spread Recipe - Food.com
refried beans, coriander leaf, avocado, tomato, shrimp, salsa, tortilla chips, cream cheese, lime juice
From Make It Easy Mexican
Serving Size: 1 (109) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 224.7 Calories from Fat 99 g 44 % Total Fat 11 g 16 % Saturated Fat 2.7 g 13 % ...
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| Cambodian Summer Rolls and Dipping Sauce Recipe - Food.com
red lettuce, hoisin sauce, chili paste, mint, ginger root, coriander leaf, basil, garlic, shrimp, soy sauce, rice paper, noodles, sugar, lime juice, water
I like these summer rolls as they are a great alternative to deep-fried egg rolls. They also make a great side for any Asian dish. I also like that they are easy to make and don't take much time. ...
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