Thai Shrimp Wraps Recipe - Food.com chili dried/powder,    wheat,    peanut,    pepper,    coriander leaf,    cucumber,    lettuce,    shrimp,    salt,    tortilla This is out of the September 2009 Oxygen magazine. I made this using cooked baby shrimp...and flour tortillas...very refreshing... Serving Size: 1 (252) g   Servings Per Recipe: 2   AMT. PER SERVING % D...

Indian-Spiced Shrimp Wrap Recipe | MyRecipes oil,    turmeric,    red peppercorn,    pepper,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom,    shrimp,    salt,    tortilla We like the Fresh Mango Salsa or Cucumber Raita Sauce in this wrap. Toasting the spices in a skillet brings out their flavor, but you can skip this step if you prefer. Instructions Checklist   Step 1   ...

Indian Spiced Shrimp Wrap Recipe - Food.com oil,    turmeric,    pepper,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    shrimp,    salt,    tortilla From Cooking Light. Per serving: 213 calories, 3.3 g fat, 24.1 g protein, 20.3 g carb, 1.1 g fiber, 162 mg cholesterol. Marinate time 1-2 hours. Serving Size: 1 (146) g   Servings Per Recipe: 8   AMT. P...

Asian Shrimp Wrap Recipe | SparkRecipes olive oil,    almond,    parsley,    dried garlic,    cabbage,    shrimp,    vinegar,    soy sauce,    tortilla,    sugar Asian-inspired wrap with shrimp and cabbage. In small bowl, combine oil, vinegar, sugar, garlic powder, parsley & soy sauce. Add shrimp, cabbage & almonds. Toss to coat with the dressing. Plac...

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