Smoked Salmon Mille-feuille Recipe butter,    smoked salmon,    caviar,    thyme,    pepper,    dill,    potato,    salt,    parmesan cheese,    monterey jack cheese,    creme freche,    half and half,    flour I made these for my New Year's Eve party this year. A French woman at my party turned to her husband and said "If I ever get married again, she's catering my wedding!" Thanks Virgini...

Scrambled Eggs With Smoked Salmon Recipe - Food.com butter,    smoked salmon,    pepper,    chives,    eggs,    salt,    half and half Great recipe for a brunch. We served this with fruit and a muffin and a little sausage... everyone loved it including young children. Serving Size: 1 (143) g   Servings Per Recipe: 4   AMT. PER SERVING ...

Smoked Salmon Tart Recipe - Food.com egg whites,    smoked salmon,    caviar,    swiss cheese,    pepper,    dill,    eggs,    salt,    pastry,    half and half This is an elegant tart, suitable for a special brunch or dinner.Serve with a side salad dressed with oil and lemon juice and buttery croissants.Originally from a May 1980 issue of Bon Apetit featurin...

Smoky Salmon-Clam Chowder Recipe | MyRecipes butter,    red potato,    smoked salmon,    seafood stock,    chicken stock,    pepper,    carrot,    onion,    celery,    clam,    salt,    mozzarella cheese,    milk,    half and half,    flour Learn how to make Smoky Salmon-Clam Chowder. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Melt butter in a Dutch oven over medium-high ...

Butterfly Pasta With Smoked Salmon And Asparagus Recipe smoked salmon,    olive oil,    chives,    onion,    fennel,    celery,    asparagus,    pasta,    white wine,    half and half Tried and true and well loved by all who have tried it. This recipe came from an estate sale. I obtained it when I purchased the family collection from the Morgan Estate in Austin, Texas in 1982. Brin...

Smoked Salmon and Dill Soup Recipe - Food.com butter,    smoked salmon,    seafood stock,    pepper,    dill,    lemon,    shallot,    cucumber,    salt,    milk,    half and half,    flour Don't want to lose this. Sounds like a good use of leftover smoked salmon. You need 6 oz. smoked salmon to make this. Serving Size: 1 (363) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALU...

Smoked Salmon Chowder Recipe red potato,    smoked salmon,    hot sauce,    seafood stock,    thyme,    tarragon,    pepper,    parsley,    paprika,    dill,    bay leaf,    onion,    garlic,    celery,    worcestershire sauce,    salt,    vegetable fat spread,    fat,    white wine,    lemon juice,    half and half,    flour I am a huge fan of chowders on a cold winter night and this is one of my favorites. I can't even tell you where this recipe comes from but I have been making it for years and it is awesome. Enjoy ... recipes with the same ingredients... Smoked Salmon Chowder Recipe - Food.com

Smoked Salmon Breakfast Casserole Recipe - Food.com butter,    smoked salmon,    oil,    pepper,    chives,    potato,    shallot,    eggs,    mustard,    salt,    bread,    sour cream,    half and half A deliciously rich breakfast casserole, sure to impress guests and family alike. Serving Size: 1 (239) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 437.2   Calories from Fat 185...

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