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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 smoked salmon
 peas

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePenne With Vodka Cream and Smoked Salmon Recipe - Food.com
smoked salmon,    heavy cream,    dill,    peas,    marinara sauce,    pasta,    vodka
An elegant pasta dish.
Serving Size: 1 (227) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 495.5   Calories from Fat 133 g 27 %   Total Fat 14.9 g 22 %   Saturated Fat 7.1 g 35 %   ...


picture of recipeAmy O's Salmon Rice Salad Recipe | SparkRecipes
smoked salmon,    dried cranberry,    wild rice,    sesame seed oil,    olive oil,    barley,    almond,    peas,    chickpea,    asparagus
Salmon Rice Salad
Cook rice in a rice cooker. Add the rest of the ingredients and mix. Serve room temp or cold. Number of Servings: 10   Recipe submitted by SparkPeople user OLSENA2.   Share on Facebook...


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picture of recipePenne With Smoked Salmon and Peas Recipe - Food.com
butter,    smoked salmon,    chicken stock,    olive oil,    pepper,    dill,    peas,    lemon,    spring onion,    salt,    pasta
Make sure you get good smoked salmon.
Serving Size: 1 (154) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 597.6   Calories from Fat 109 g 18 %   Total Fat 12.1 g 18 %   Saturated F...


picture of recipeCreamy Green Pea Soup With Smoked Salmon Recipe - Food.com
smoked salmon,    chicken stock,    olive oil,    dill,    peas,    potato,    spring onion,    cream cheese
This soup was fantastic. Very decadent tasting and definitely a meal for two people. Wonderful soup with crusty bread for a rainy afternoon. We found this recipe in a Dutch magazine called Aller Hande...


picture of recipeCream Cheese and Lox Pasta Recipe - Food.com
smoked salmon,    pepper,    dried onion,    peas,    salt,    parmesan cheese,    cream cheese,    pasta,    milk
Serving Size: 1 (199) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 652.8   Calories from Fat 246 g 38 %   Total Fat 27.4 g 42 %   Saturated Fat 15.3 g 76 %   Cholesterol 149 mg 49 ...


picture of recipeScandinavian Rice Salad With Smoked Salmon Recipe - Food.com
smoked salmon,    lemon peel,    olive oil,    pepper,    dill,    peas,    spring onion,    cucumber,    salt,    rice,    lemon juice,    yogurt (plain),    water
Such a traditional Scandinavian recipe combining the salmon with the dill. I ate my fair share of seafood salads such as this during my trip to Sweden. Recipe from Eating Well. They recommend serving ...


picture of recipeSmoked Salmon and Pea Frittata Recipe - Food.com
smoked salmon,    olive oil,    dill,    peas,    potato,    eggs
Smoked salmon always feels indulgent and it can make even a simple recipe like an Italian style frittata feel special. I originally found this recipe in the BBC Good Food Magazine.
Serving Size: 1 (31...


picture of recipeSmoked Salmon Fettuccine Recipe
butter,    smoked salmon,    pepper,    peas,    onion,    garlic,    salt,    milk,    flour
A very good dish. Quick and easy enough for a work week night.
Fill large saucepan 3/4 full of water. Cover and bring to a boil on high heat for pasta.   Remove tray of peas and onions from carton. Pee...


picture of recipePasta With Cilantro, Peas, and Smoked Salmon Recipe - Food.com
smoked salmon,    pepper,    coriander leaf,    chives,    jalapeno,    peas,    garlic,    salt,    pasta,    lime juice,    whipped cream
This is a simple yet delightful recipe that will get rave reviews at your next luncheon. If you don't like salmon, you can leave it out or substitute something else. There's something about th...


picture of recipeSmoked Salmon and Artichoke Salad Recipe - Food.com
smoked salmon,    black olive,    sweet onion,    pepper,    caper,    peas,    celery,    artichoke,    salt,    mayonnaise,    lemon juice
Just a simple, easy to make dish that can be eaten on top of a bed of greens, or stuffed inside a croissant. You could also substitute chicken for the salmon. Prep time includes refrigeration.
Serving...





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