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 Northwest Smoked Salmon Crepes Recipe | MyRecipes
butter, smoked salmon, hot sauce, white peppercorn, paprika, dill, salt, mayonnaise, parmesan cheese, lemon juice, sour cream
Instructions Checklist Step 1 Stack 2 crepes and, with a 2 3/4- to 3-inch round cookie cutter, cut into closely spaced rounds. Repeat to cut remaining crepes; discard scraps. Advertisement Step 2 ...
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|  Smoked Salmon and Scallion Tea Sandwiches Recipe - Food.com
smoked salmon, wasabi, sesame seed, white peppercorn, ginger root, watercress, spring onion, salt, cream cheese, bread, creme freche, water
ZWT6 Norway. Recipe by Grace Parisi from http://www.foodandwine.com. Smoked salmon could be considered the most important Norwegian contribution to modern international cuisine. Smoked salmon exists t...
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 Norwegian Scrambled Eggs With Smoked Salmon and Potatoes Recipe - Food.com
butter, smoked salmon, white peppercorn, parsley, dill, potato, onion, eggs, milk
For ZWT 6. This is an easy and very tasty dish that is great for a brunch. This recipe is adapted from a recipe on Salmonrecipes.net.
Serving Size: 1 (323) g Servings Per Recipe: 3 AMT. PER SERVING ...
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|  Parcelled Salmon With a Pesto Crust Recipe - Food.com
butter, smoked salmon, pesto, cornstarch, white peppercorn, watercress, bay leaf, lime, shallot, garden rocket, salmon, salt, bread crumbs, sugar, white wine, water
The lime sauce helps to balance what is otherwise a very rich dish. Good as a starter or lunch dish.
Serving Size: 1 (437) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 476.8 C...
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