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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 snap/snow peas
 dill

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeIcebox Salad Recipe | MyRecipes
snap/snow peas,    olive oil,    pepper,    mint,    dill,    chives,    peas,    radish,    spring onion,    cucumber,    lettuce,    salt,    yogurt (plain)
The top layers of chopped vegetables keep the dressing from soaking and wilting the bottom layer of lettuce. Believe it or not, this salad improves after a few hours in the refrigerator. The dressing ...


picture of recipeSalmon and Vegetables in Foil Recipe - Food.com
red potato,    snap/snow peas,    olive oil,    thyme,    ginger root,    dill,    basil,    carrot,    zucchini/courgette,    salmon,    lemon juice
From a good recipe book, but never tried; again, I try to work salmon into our diets, so this is here so I can print it from work to make for dinner one night (looks like a good summer/spring dish).
S...


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picture of recipeTurkey Taco Salad Recipe - Food.com
red onion,    chipotle,    red bell pepper,    snap/snow peas,    ground turkey,    goat's cheese,    olive oil,    dill,    basil,    pineapple,    nectarine,    garlic,    tomato,    cucumber,    lettuce,    salsa,    tortilla
I won a cooking contest with the first version of this salad. This variation was a big hit too.
Serving Size: 1 (563) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 315.6   Calori...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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