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Pasta Portofino Recipe - Food.com chicken, snap/snow peas, oil, thyme, pepper, mushrooms, spring onion, tomato, shrimp, salt, parmesan cheese, pasta, white wine, whipped cream This is a rich combination of chicken and shrimp. Serving Size: 1 (301) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 550.7 Calories from Fat 250 g 46 % Total Fat 27.9 g 42 % ...
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| Risotto With Peas Recipe - Food.com butter, risotto rice, red bell pepper, snap/snow peas, chicken stock, pepper, parsley, peas, spring onion, parmesan cheese This version of risotto uses not just frozen green peas but also snow peas. It is wonderful served as a side dish with pork tenderloin. Serving Size: 1 (426) g Servings Per Recipe: 4 AMT. PER SERVIN...
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Chicken En Papillote With Vegetables Recipe - Food.com chicken breast, snap/snow peas, lemon peel, olive oil, thyme, pepper, parsley, oregano, spring onion, asparagus, tomato, artichoke, salt, lemon juice From the Sonoma Diet book. Low calorie and quite tasty. Serving Size: 1 (337) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 252.9 Calories from Fat 76 g 30 % Total Fat 8.6 g 1...
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| Spaghetti Squash Primavera Recipe - Food.com spaghetti squash, snap/snow peas, olive oil, pepper, parsley, basil, mushrooms, yellow squash, spring onion, garlic, broccoli, balsamic vinegar, salt, parmesan cheese I have not tried this recipe. I got this recipe from 501 Recipes For A Low Carb Life. Serve chilled or at room temperature. Serving Size: 1 (179) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VA...
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| Pasta & Summer Veggies Recipe | SparkRecipes snap/snow peas, olive oil, rosemary, garlic scapes, summer squash, portobello mushroom, carrot, spring onion, garlic, zucchini/courgette, broccoli, pasta Fresh & delicious! Any number of vegetables can be added and/or substituted, though it may change the nutritional value a little. Use locally grown, fresh vegetables for the essence of summer! Coo...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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