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 Snapper Piccata Recipe | MyRecipes
olive oil, pepper, parsley, caper, snapper, salt, white wine, lemon juice
The wine and lemon juice are used to deglaze the skillet, capturing the flavorful browned bits that remain after the fish is cooked. You can substitute fat-free, less-sodium chicken broth for the wine...
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|  Cajun Bouillabaisse Recipe
green bell pepper, seafood stock, olive oil, thyme, saffron, pepper, parsley, fennel seeds, bay leaf, onion, garlic, celery, tomato, scallop, mussel, clam, shrimp, snapper, cod, salt, white wine
This is my version of Bouillabaisse. It was passed down to me from my grandfather and I adapted it to my tastes. Hope you enjoy it!
Heat oil in a Dutch oven. Add chopped vegetables with garlic, thyme...
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 Greek Red Snapper Recipe | MyRecipes
green bell pepper, olive oil, pepper, parsley, bay leaf, potato, onion, garlic, tomato, snapper, grouper, salt, white wine, lemon juice
Learn how to make Greek Red Snapper. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Preheat oven to 350 . Advertisement Step 2 Heat 1 ...
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|  Chioppin - Recipe #5234 - Foodgeeks
tomato sauce, olive oil, pepper, parsley, carrot, onion, garlic, celery, snapper, halibut, grouper, cod, salt, bread, white wine, water
Try this recipe for Chioppin on Foodgeeks.com
In a Dutch oven with a thick bottom, heat olive oil until smoking. Add onion, celery, carrots and garlic and cook until softened and light brown. Add whit...
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