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picture of recipeGrandma Selma's Brisket Recipe - Food.com
beef brisket,    chili dried/powder,    oil,    white peppercorn,    pepper,    paprika,    coriander seed,    cayenne pepper,    cinnamon,    dried garlic,    carrot,    onion,    tomato,    salt,    tomato ketchup/catsup,    brown sugar,    cocoa powder,    cola
This recipe was Russ Pillar's grandmother's recipe and this is his modern take on her recipe. He experimented with a mix of spices and unexpected ingredients (such as Coca-Cola & chocolate...


picture of recipeSaucy Beef Brisket Recipe | MyRecipes
beef brisket,    red potato,    teriyaki sauce,    carrot,    tomato ketchup/catsup,    ginger ale
Learn how to make Saucy Beef Brisket. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Place brisket, fat side up, in an aluminum foil-line...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipePassover Sponge Cake Recipe - Food.com
potato starch flour,    matzah meal,    lemon peel,    eggs,    sugar,    club soda,    lemon juice
Based on the recipe from Susie Fishbein's 'Passover by Design'
Serving Size: 1 (83) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 231.9   Calories from Fat 40 g 17 %...


picture of recipeMatzoh Balls Recipe - Food.com
matzah meal,    pepper,    eggs,    salt,    club soda
These make light and fluffy matzoh balls. If you want hard as a rock matzoh balls (also known as Jewish hand grenades) you'll have to look for a recipe somewhere else.
Serving Size: 1 (81) g   Serv...


picture of recipeEmah's Mazto Balls Recipe - Food.com
matzah meal,    oil,    pepper,    parsley,    eggs,    salt,    club soda
My emah (mother) was famous for her matzo balls. We enjoyed them year round and now my sister and I continue the tradition. We prefered them to be thick and dense. If you prefer light and fluffy matzo...


picture of recipeGinger Ale Brisket Recipe - Food.com
beef brisket,    onion soup mix,    onion,    tomato ketchup/catsup,    red wine,    ginger ale
Saw this on a website and thought it sounded interesting and easy. From Laurie Siegel, Cos Cob, CT. May be made ahead and frozen.
Serving Size: 1 (416) g   Servings Per Recipe: 6   AMT. PER SERVING % DA...


picture of recipePepsi Brisket Recipe - Food.com
beef brisket,    onion soup mix,    potato,    carrot,    cola
FABULOUS brisket. Deelicious and so easy. Wonderful way to make this dish and I will be very surprised if this doesn't rate five stars. Please try.
Serving Size: 1 (971) g   Servings Per Recipe: 4 ...


picture of recipeEasy Brisket Recipe - Food.com
beef brisket,    hot sauce,    onion soup mix,    cola
I got this recipe from the Texas Beef Council. This recipe is quite delicious for its simplicity.
Serving Size: 1 (349) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 807.5   Cal...


picture of recipeGlogg Nog Recipe - Food.com
cloves,    cinnamon,    cardamom,    eggs,    sugar,    vanilla ice cream,    ginger ale,    orange juice,    lemon juice
This is an interesting recipe for an egg nog punch that came in my very first recipe box...over 20 years ago...yikes!
Serving Size: 1 (3405) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   ...


picture of recipeChicken Soup With Matzo Balls Recipe - Food.com
chicken,    matzah meal,    oil,    pepper,    parsley,    parsnip,    carrot,    onion,    celery,    eggs,    salt,    fat,    club soda,    sparkling water,    water
I've been saving this since 1997 from McCall's magazine. There are 9 Passover recipes in it. The menu they gave is Gefilte Fish (no recipe), Chicken Soup With Matzo Balls, Mixed Green Salad (n...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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