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Recipe Categories: All Recipes
appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 soft tofu
 whipped topping

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeNo-Fuss Chocolate Mousse Recipe - Food.com
vanilla extract,    salt,    soft tofu,    whipped topping,    chocolate
This decadent dessert is simple and delicious, and I promise you won't even taste the tofu! I save this for special occasions and serve it in a small wine glass or dessert cup, but it would also d...


picture of recipePumpkin Pudding with Candied Pecans Recipe | MyRecipes
pecan,    vanilla extract,    nutmeg,    cinnamon,    cardamom,    pumpkin,    salt,    soft tofu,    maple syrup,    sugar,    whipped topping,    condensed milk
This simple and fast no-cook fall pudding could be dessert at a children's Halloween party. Top with candy corn.
Instructions Checklist   Step 1   To prepare pudding, place tofu on several layers of...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipePumpkin Pudding With Candied Pecans Recipe - Food.com
pecan,    vanilla,    nutmeg,    cinnamon,    cardamom,    pumpkin,    salt,    soft tofu,    maple syrup,    sugar,    whipped topping,    condensed milk
A simple, no-cook dessert! (Cooking Light)
Serving Size: 1 (126) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 178.3   Calories from Fat 86 g 49 %   Total Fat 9.6 g 14 %   Saturate...


picture of recipeTropical Tofu-Rice Pudding | Recipes Wiki | Fandom
butter,    vanilla extract,    pineapple,    coconut,    eggs,    salt,    soft tofu,    rice,    sugar,    whipped topping,    milk,    water
Makes 10 servings. 1 cup uncooked rice 2 cups water 21⁄2 cups skim milk, divided 1⁄4 teaspoon salt (optional) 2 tablespoons prepared butter flavored granules 2 eggs 1⁄2 cup sugar 2 t...


picture of recipeNo-Bake Vegan Banoffee Pie Recipe - Food.com
banana,    cacao,    soft tofu,    crackers,    vegetable fat spread,    maple syrup,    whipped topping,    soy milk
Simple, healthy (enough), and easy to make.
Serving Size: 1 (140) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 258.1   Calories from Fat 59 g 23 %   Total Fat 6.6 g 10 %   Saturat...


picture of recipeSuper easy GF tofu cheesecake Recipe | SparkRecipes
vanilla extract,    soft tofu,    cream cheese,    sugar,    whipped topping,    cocoa powder,    dark chocolate
Guilt-free, low carb, low cal, gluten-free cheesecake, no baking required! Obviously to maintainthe GF status you will have to use only GF ingredients. My favorite GF crust is made by smashing up GF c...


picture of recipeChocolate Tofu Pudding (high protein) Recipe | SparkRecipes
chocolate cake,    pecan,    coconut extract,    soft tofu,    whipped topping,    coffee,    milk powder
From Prevention Magazine
Place tofu in blender and process until smooth. Add pudding mix, powdered milk, coffee, and coconut extract (if using). Blend until smooth, scraping down sides of container a...


picture of recipeSilky Chocolate Tofu Mousse Recipe | SparkRecipes
bittersweet chocolate,    soft tofu,    sugar,    whipped topping,    cocoa powder,    water
Easy, delicious and healthy Silky Chocolate Tofu Mousse recipe from SparkRecipes. See our top-rated recipes for Silky Chocolate Tofu Mousse.
Makes 4 servings In small microwave-safe bowl, microwave 1 ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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