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Oven Fried Flounder Recipe - Food.com olive oil, pepper, lemon, sole, flounder, salt, bread crumbs For an easy and elegant meal, serve with Tarragon Tartar Sauce recipe #130080. From The Essential Eating Well Cookbook. Serving Size: 1 (84) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE ...
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| Filet of Sole Duglere Recipe - Food.com butter, tarragon, parsley, marjoram, dill, onion, tomato, sole, parmesan cheese, bread crumbs, white wine, whipped cream, water, flour From Southern Accent posted by Mrs. Thomas F. Stobaugh. Serving Size: 1 (467) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 700.4 Calories from Fat 383 g 55 % Total Fat 42.6 g...
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Shrimp Stuffed Sole Recipe by admin | ifood.tv butter, parsley, paprika, dill, shrimp, sole, salt, bread crumbs, lemon juice, cream Shrimp Stuffed Sole is a mouth watering side dish. An easy to prepare Shrimp Stuffed Sole wont let you forget its taste forever. So, give it a try and squander its taste! Roast (7) for 1 1//2 minutes ...
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| Crab Stuffed Fillet Of Sole Recipe by Microwaverina | ifood.tv butter, celery, crab, sole, parmesan cheese, bread crumbs Rinse fillets with cold water and pat dry. Set aside. Place butter in 1-cup glass measure and cook on HI, 30 seconds, or until butter melts. Stir in crab meat, celery, bread crumbs, and cheese. Mi...
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| Salmon Stuffed Sole Recipe by Microwaverina | ifood.tv butter, lemon peel, pepper, paprika, onion, celery, sole, salmon, salt, bread crumbs, vegetable fat spread, white wine, half and half, flour Place onion, celery and 2 tablespoons margarine in medium bowl. Microwave at HIGH (100%) until tender, 2 to 4 minutes. Stir in salmon, crumbs, lemon peel and pepper. Place 1 fillet on roasting rack...
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| CRAB STUFFED SOLE - The Recipe Place butter, heavy cream, hot sauce, white peppercorn, parsley, paprika, dried garlic, spring onion, onion, celery, crab, sole, eggs, mustard, mayonnaise, seasoning, bread crumbs Drain crab meat and set aside. Heat oven to 350 degrees. Clean fish fillets and sprinkle with salt and pepper to taste. Set aside. Saute vegetables in butter until tender. Mix all remaining ingredient...
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