Scrod Veronique Recipe by admin | ifood.tv butter,    scrod,    chicken stock,    pepper,    parsley,    dried onion,    grape,    sole,    vegetable fat spread,    milk,    half and half,    flour Set Power Select at HIGH.   In oblong baking dish, heat butter, onion, broth and pepper 2 to 3 minutes.   Arrange fillets in single layer and heat, covered with wax paper, 7 to 8 minutes or until fish i... recipes with the same ingredients... Scrod With Grape Sauce Recipe by Microwaverina | ifood.tv

Stuffed Sole With Mushroom Sauce Recipe - Food.com butter,    romano cheese,    olive oil,    pepper,    parsley,    cayenne pepper,    dried onion,    dried garlic,    mushrooms,    spring onion,    garlic,    crab,    sole,    worcestershire sauce,    salt,    crackers,    white wine,    cream,    flour Very easy and delicious dish. Serving Size: 1 (262) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 669.5   Calories from Fat 436 g 65 %   Total Fat 48.5 g 74 %   Saturated Fat 26.5 ...

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