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 Green Kale Soup Recipe - Food.com
chard, chicken stock, vegetables, sorrel, white peppercorn, chives, dried ginger, spring onion, spinach, kale, eggs, salt, cream, water, flour
This recipe is published in Scandinavian Feasts by Beatrice Ojakangas. It was a traditional soup served in Sweden as a symbol of hope and life on Maundy Thursday, when the evil spirits were thought to...
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