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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 soup
 crackers

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picture of recipeGreen Bean Casserole Recipe by chefallen | ifood.tv
mushroom soup,    pepper,    green beans,    crackers,    milk
This Green Bean Casserole recipe is my favorite and also liked by my family. Green Bean Casserole is not only tasty but also very nutritious. So if you have good and also care about your health , you ...


picture of recipeMom's Porcupine Meatballs Recipe | SparkRecipes
tomato soup,    pepper,    onion,    eggs,    burger,    rice,    crackers,    water
Best meatballs ever right here. She just emailed me her recipe :)
Combine all but the sauce and shape into 12 or so balls. place in casserole pan pour sauce over meatballs Bake for 1 hour (if you made...


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GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeCheesy Nut Cutlets Recipe - Food.com
sweet onion,    mushroom soup,    oil,    walnut,    thyme,    sage,    oregano,    marjoram,    dried garlic,    eggs,    cheddar cheese,    cream cheese,    crackers,    sour cream,    water
This vegetarian entree is always on the table at our family celebrations because it is such a decadent treat. It is rare to find a vegetarian dish with this much comfort quality.
Serving Size: 1 (210)...


picture of recipeSwedish Meatballs Recipe - Food.com
butter,    evaporated milk,    ground beef,    mushroom soup,    pepper,    nutmeg,    onion,    eggs,    salt,    seasoning,    crackers,    sour cream,    milk
Even my picky hubby likes these. I serve with rice.
Serving Size: 1 (292) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 459.8   Calories from Fat 301 g 66 %   Total Fat 33.5 g 51 ...


picture of recipeMeatballs in Tomato Gravy Recipe - Food.com
green pepper,    chili dried/powder,    beef stock,    ground beef,    tomato soup,    bay leaf,    onion,    garlic,    celery,    eggs,    salt,    tomato ketchup/catsup,    crackers,    water
Meatballs and a unique sauce, great served with your favorite pasta, or as meatball subs on a crusty bread, with melted mozzarella and dipped into sauce.
Serving Size: 1 (172) g   Servings Per Recipe: ...


picture of recipeSwedish Meatballs Recipe - Food.com
chicken soup,    ground beef,    mushroom soup,    olive oil,    pepper,    parsley,    dried onion,    dried garlic,    eggs,    salt,    crackers,    milk
This is a great crowd pleaser.
Serving Size: 1 (130) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 344.1   Calories from Fat 203 g 59 %   Total Fat 22.7 g 34 %   Saturated Fat 7.7...


picture of recipeSpaghetti Sauce Recipe - Food.com
tomato sauce,    tomato paste,    ground beef,    tomato soup,    oil,    thyme,    sage,    pepper,    parsley,    cayenne pepper,    basil,    onion,    garlic,    eggs,    salt,    crackers,    lemon juice,    milk,    water
Recipe is the one Mom has been making since we were little kids. I don't know where she got the recipe from but it's the only one I have ever used. There are a lot of ingredients but it really...


picture of recipeCheesy Broccoli Bake Recipe - Food.com
butter,    cheese soup,    mushroom soup,    mushrooms,    onion,    garlic,    broccoli,    crackers
Another recipe someone in my family got many years ago at a potluck. Very tasty side dish.
Serving Size: 1 (258) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 323.8   Calories fr...


picture of recipeGreen Bean Casserole Recipe by foodlover | ifood.tv
butter,    mushroom soup,    water chestnut,    onion,    green beans,    cheese,    crackers,    fat
Chop onion.   Saute in butter until tender.   Cook green beans with a small amount of bacon drippings until most of the liquid has evaporated.   Slice water chestnuts and add to beans.   Mix onions, grate...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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