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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 soup mix
 split peas

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeLazy Soup Recipe - Food.com
split peas,    soup mix,    vegetables,    dried onion
I made this one Friday when I had about 10 minutes to get a pot of soup together. You can put this together in under 4 minutes if all the ingredients are at hand.
Serving Size: 1 (45) g   Servings Per ...


picture of recipeBeef Barley Soup Recipe - Food.com
tomato sauce,    split peas,    soup mix,    beef stock,    barley,    pepper,    basil,    lentil,    potato,    carrot,    celery,    beef,    salt,    water
A very hearty soup that makes a great warm supper at the end of a cold day. If you want a lighter fare, try substituting ground chicken or turkey. If you are not abig fan of lentils and split peas, us...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeVeggie Burger Mix Recipe - Food.com
mature soybean,    split peas,    soup mix,    brown rice,    cornstarch,    bicarbonate of soda,    oats,    lentil,    chickpea,    salad dressing,    bread crumbs
THIS RECIPE IS NOT CORRECT. I AM TRYING TO LOCATE THE ORIGINAL RECIPE TO CORRECT IT, IN THE MEAN TIME...DONT BOTHER, ITS YUCKY!!!!
Serving Size: 1 (552) g   Servings Per Recipe: 1   AMT. PER SERVING % D...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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