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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 sourdough starter
 caraway

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Dietary Restrictions:

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picture of recipeOriginal Bread Sticks Recipe by admin | ifood.tv
butter,    sourdough starter,    yeast,    poppy seed,    caraway,    salt,    sugar,    water,    flour
Dissolve yeast in water.   Stir in Sourdough Starter; blend well.   Add 2 cups flour; mix well.   Let rise overnight or about 12 hours.   Stir down sponge.   Add sugar, 1/2 cup butter, and salt.   Add about...


picture of recipeSourdough Rye Bread Recipe - Food.com
rye flour,    sourdough starter,    vital wheat gluten,    yeast,    oil,    caraway,    eggs,    salt,    honey,    molasses,    water,    flour
I love King Arthur Flours sourdough rye recipe, but it is for a bread machine, which I don't like. Mainly because of the shape of the finished loaf, so I mix and knead it in the bread machine, and...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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picture of recipeSourdough Pumpernickel Recipe - Food.com
bread flour,    rye flour,    sourdough starter,    yeast,    caraway,    salt,    fat,    molasses,    coffee,    milk powder,    milk,    flour
A very strong pumpernickel taste.
Serving Size: 1 (1058) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1548.5   Calories from Fat 272 g 18 %   Total Fat 30.3 g 46 %   Saturated Fat...


picture of recipeCrusty Sourdough Rye Bread Recipe - Food.com
rye flour,    sourdough starter,    yeast,    caraway,    wholewheat flour,    salt,    sugar,    water,    flour
Rye bread is a hearty staple in German homes. This recipe makes a delicious rustic loaf with a thick, crunchy crust and soft, flavorsome interior. I've given easy directions for making it using a ...


picture of recipeDanish Sourdough Pumpernickel Recipe - Food.com
rye flour,    sourdough starter,    yeast,    caraway,    salt,    fat,    molasses,    coffee,    milk,    flour
Adopted in the Great RecipeZaar Adoption of 2005. Hope to make and update soon.
Serving Size: 1 (109) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 300.6   Calories from Fat 46 ...


picture of recipeSourdough Rye Bread With Caraway Recipe - Food.com
bread flour,    rye flour,    sourdough starter,    canola oil,    caraway,    salt,    water
This is a strongly flavored rye bread, like from an old country bakery. I was forced to experiment and find a recipe when my favorite ethnic bakery closed and I could no longer buy my favorite sourdou...


picture of recipeCraze-E Sourdough Rye Bread Recipe - Food.com
butter,    rye flour,    sourdough starter,    dried cranberry,    yeast,    cherry pepper,    bicarbonate of soda,    rosemary,    caraway,    spring onion,    salt,    dough,    sugar,    flour
This is my entry for the current contest. I used Bergy's Sourdough Starter #13750, a basic rye bread recipe and added rosemary, dried cranberries, pimientoes, and green onions to get the 5 ingredi...


picture of recipeLithuanian Baltic Rye Bread (Sourdough) - Recipe #20767 - Foodgeeks
rye flour,    sourdough starter,    wheat bran cereal,    yeast,    caraway,    salt,    molasses,    sugar,    chocolate,    coffee,    water
Try this recipe for Lithuanian Baltic Rye Bread (Sourdough) on Foodgeeks.com
Preheat the oven to 375 F. degrees. Proof the yeast in the lukewarm water with the sugar. Bring the coffee to a boil, turn ...





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