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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 sourdough starter
 sunflower seeds

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSourdough Flax Seed Bread Recipe - Food.com
sourdough starter,    olive oil,    sunflower seeds,    poppy seed,    flax seed/linseed,    salt,    honey,    water,    flour
This is a hearty, and heart smart bread because Flax seeds contain omega-3 fatty acids, which help elevate your good cholesterol. This is a modified recipe from Dr. Ed Wood's second book, Classic ...


picture of recipeSourdough Sunflower Bread Recipe - Food.com
butter,    bread flour,    sourdough starter,    sunflower seeds,    wholewheat flour,    salt,    honey,    milk
Mmmmm...try this toasted with peanut butter!
Serving Size: 1 (679) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2242.4   Calories from Fat 615 g 27 %   Total Fat 68.4 g 105 %   Sa...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeOregon Ten-Grain Sourdough Pancakes - Recipe #4881 - Foodgeeks
sourdough starter,    cereal,    cornstarch,    bicarbonate of soda,    cake flour,    oil,    sunflower seeds,    wholewheat flour,    eggs,    salt,    baking powder,    honey,    buttermilk,    water
Try this recipe for Oregon Ten-Grain Sourdough Pancakes on Foodgeeks.com
In a large bowl stir together the hot water and honey. Add the buttermilk, sourdough starter, oil and egg; blend thoroughly. In...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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