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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
the americas
asia
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 soy milk
 baking powder

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

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picture of recipeVegan Peanut Butter Cookies Recipe - Food.com
oats,    peanut butter,    salt,    baking powder,    sugar,    soy milk,    flour
I have not tried these yet, but they sounded pretty good.
Serving Size: 1 (581) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 163.2   Calories from Fat 76 g 47 %   Total Fat 8.5 g...


picture of recipePETA's Pancakes Recipe - Food.com
oil,    salt,    baking powder,    sugar,    soy milk,    flour
Vegan pancakes from the good people at PETA. For an added treat, stir bits of fresh or dried fruit, nuts, or-yum!-chocolate chips into the batter.
Serving Size: 1 (437) g   Servings Per Recipe: 1   AMT....


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeBlueberry Coffee Cake Recipe - Food.com
nutmeg,    cloves,    cinnamon,    allspice,    blueberry,    salt,    baking powder,    vegetable fat spread,    molasses,    sugar,    soy milk,    flour
Inspired by The Farm Vegetarian Cookbook. Blueberries can be replaced by cranberries, raisins, walnuts or whatever else you like.
Serving Size: 1 (1278) g   Servings Per Recipe: 1   AMT. PER SERVING % D...


picture of recipePareve Dumplings Recipe - Food.com
parsley,    eggs,    salt,    baking powder,    vegetable fat spread,    soy milk,    flour
Great dumplings for stews, casseroles, etc. Add during the last 30 minutes.
Serving Size: 1 (34) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 96.4   Calories from Fat 33 g 35 % ...


picture of recipeVegan Cornbread Recipe - Food.com
cornstarch,    olive oil,    cinnamon,    wholewheat flour,    sweetcorn,    salt,    baking powder,    brown rice syrup,    soy milk
A whole foods, healthy recipe with whole corn kernals- moist, sweet and delicious. from Christina Pirello's book Christina cooks everything you always wanted to know about whole foods
Serving Size...


picture of recipePareve Waffles Recipe - Food.com
oil,    vanilla,    eggs,    salt,    baking powder,    sugar,    soy milk,    flour
I am so addicted to these waffles, I eat them every morning, and then crave them the rest of the day. I will make a batch, then freeze the leftovers. When I am ready to eat them, I just pop them into ...


picture of recipeHealthy, Sugar-Free Nutty Bran Flakes Recipe - Food.com
walnut,    pecan,    wholewheat flour,    salt,    baking powder,    maple syrup,    apple juice,    soy milk,    milk,    water
After I found out that my favorite sugar free bran flakes cereal actually has added sweetener -maltitol- in it (grrr.. all these 'hidden' chemical sweeteners..) I went looking for a really hea...


picture of recipeVegan Carrot Ginger Muffins Recipe - Food.com
apple sauce,    bicarbonate of soda,    oil,    ginger root,    cinnamon,    raisin,    carrot,    eggs,    salt,    baking powder,    sugar,    soy milk,    flour
Yummy, gingery, vegan muffins that will make your house smell yummy while they bake. This recipe was modified from The Garden of Vegan-a great cookbook!
Serving Size: 1 (140) g   Servings Per Recipe: 7...


picture of recipeBumble Berry Baby Bundt Cakes Recipe - Food.com
lemon peel,    cake flour,    vanilla extract,    strawberry,    blueberry,    raspberry,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    lemon juice,    soy milk,    flour
A mixture of three berries and fresh squeezed lemon juice make these individualized treats just the thing to perk up a grey winter day! I adapted this recipe from one I found on the Cream Puffs in Ven...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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