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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 soy milk
 vegetable stock

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipeGolden Mushroom Soup Recipe - Food.com
vegetable stock,    olive oil,    pepper,    paprika,    dill,    caraway,    mushrooms,    onion,    soy sauce,    red wine,    lemon juice,    rice milk,    soy milk,    water,    flour
Posted by request. I have not yet prepared this recipe.
Serving Size: 1 (238) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 111.9   Calories from Fat 37 g 33 %   Total Fat 4.1 g 6...


picture of recipeVegan Pumpkin Penne Recipe - Food.com
vegetable stock,    olive oil,    parsley,    nutmeg,    onion,    garlic,    pumpkin,    pasta,    soy milk,    water
To give credit where it is due, I based this off another post, Recipe #100336 because it looked delicious but I decided to change some ingredients to make it vegetarian suitable (primarily vegan) and ...


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picture of recipeSkillet Gardener's Pie - Vegan Recipe - Food.com
red potato,    vegetable stock,    vegetables,    cornstarch,    thyme,    sage,    rosemary,    pepper,    kidney bean,    mushrooms,    potato,    carrot,    onion,    garlic,    celery,    green beans,    spinach,    salt,    stock or broth,    soy milk,    water
UPDATED: I am sorry for the confusion. My DH found this recipe and posted as a favor to me. He was supposed to leave it as a private recipe, but it is too confusing I guess. We found this for a friend...


picture of recipeVegan Tofu and Corn Chowder Recipe - Food.com
vegetable stock,    curry powder,    parsley,    paprika,    onion,    sweetcorn,    firm tofu,    vegetable fat spread,    soy milk,    flour
Creamy and satisfying you'd never know this chowder is vegan! It tastes like it's creamy, full fat, non-vegan cousins, but is much lower in calories due to it's use of soymilk in place of ...


picture of recipeVegetarian chicken Fried Steak Recipe - Food.com
artificial chicken,    vegetable stock,    cornstarch,    oil,    pepper,    parsley,    paprika,    salt,    soy milk,    flour
A great Vegetarian alternative for a Southern specialty. Serve it with biscuits, gravy, and mashed potatoes for a cruelty-free, tummy pleasing en tree.
Serving Size: 1 (94) g   Servings Per Recipe: 4   ...


picture of recipeRoasted Parsnip Soup Recipe - Food.com
vegetable stock,    olive oil,    oil,    pepper,    apple,    parsnip,    onion,    salt,    vegetable fat spread,    soy milk
If you roast the parsnips in the oven first it gives the soup a lovely flavour and colour.
Serving Size: 1 (239) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 144.1   Calories fr...


picture of recipeBroccoli and Potato Bake Recipe - Food.com
vegetable stock,    oil,    pepper,    potato,    broccoli,    salt,    soy milk,    flour
Even non-vegans like it.
Serving Size: 1 (586) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 311.3   Calories from Fat 57 g 18 %   Total Fat 6.4 g 9 %   Saturated Fat 0.8 g 4 %   Ch...


picture of recipeNew England Clam-less Chowder Recipe - Food.com
soya margarine,    vegetable stock,    canola oil,    thyme,    savory,    pepper,    marjoram,    potato,    onion,    celery,    sweetcorn,    soy sauce,    salt,    firm tofu,    soy milk,    milk,    water,    flour
Tofu stands in for the clams in this classic soup
Serving Size: 1 (244) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 254.5   Calories from Fat 61 g 24 %   Total Fat 6.9 g 10 %   S...


picture of recipeWinter Vegetable Stew With Herb Dumplings Recipe - Food.com
great northern bean,    orzo pasta,    baking mix,    vegetable stock,    vegetables,    cornstarch,    olive oil,    pepper,    oregano,    dried garlic,    basil,    potato,    carrot,    onion,    garlic,    bean,    sweetcorn,    mustard,    soy milk,    milk
I adapted this recipe from a Betty Crocker Recipe. The additions of Garlic and extra vegetables make it even better than the original! To make this recipe Vegan, you can substitute the Skim Milk for S...


picture of recipeVegan Chicken Pot Pie Recipe - Food.com
vegetable stock,    thyme,    dried garlic,    lima bean,    peas,    portobello mushroom,    carrot,    celery,    green beans,    sweetcorn,    salt,    seasoning,    fat,    soy milk,    water,    flour
This vegan version of a classic is delicious.
Serving Size: 1 (379) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 644.9   Calories from Fat 252 g 39 %   Total Fat 28.1 g 43 %   Sat...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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