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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe: east europe, west europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 soy sauce
 balsamic vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCybele's Salad Recipe - Food.com
red pepper,    olive oil,    cashew,    herbes de provence,    parsley,    mushrooms,    spring onion,    garlic,    zucchini/courgette,    balsamic vinegar,    soy sauce,    pasta
From Sensuous Vegetarian Barbecue. Whole-grain pasta, cashews, and a bevy of vegetables are the gifts of Cybele, the ancient Asian goddess of the earth. Cooking time includes chill time.
Serving Size:...


picture of recipePortabella Mushroom Bake Recipe - Food.com
olive oil,    almond,    rosemary,    oregano,    portobello mushroom,    onion,    garlic,    balsamic vinegar,    soy sauce,    water
I love portobello mushrooms. They are wonderful as a side dish or even a vegetarian main dish.This is a dish from The Garden of Vegan (Arsenal Pulp, $22.95) by Sarah Kramer and Tanya Barnard. Bragg is...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeItalian Flavored Tempeh Nuggets Recipe - Food.com
tempeh,    chili dried/powder,    olive oil,    thyme,    rosemary,    basil,    garlic,    balsamic vinegar,    soy sauce
These are amazing! When these cook, the balsamic marinade becomes a delicious caramelized coating. Use these nuggets over salads, over rice or to accompany pasta. They make great little finger snacks ...


picture of recipeLow Fat Lasagna Recipe - Food.com
spaghetti sauce,    chicken stock,    ground beef,    ricotta cheese,    pepper,    mushrooms,    onion,    garlic,    spinach,    eggs,    balsamic vinegar,    soy sauce,    salt,    mozzarella cheese,    pasta
This recipe proves that you can eat your favorite Italian food without worrying about the fat! It can be made vegetarian by omitting the ground beef, doubling the amount of soy sauce and balsamic vine...


picture of recipeVegan French Onion Dip Recipe - Food.com
olive oil,    thyme,    pepper,    onion,    balsamic vinegar,    soy sauce,    salt,    sour cream
Low cal and will fool anyone
Serving Size: 1 (9) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 10.5   Calories from Fat 7 g 73 %   Total Fat 0.8 g 1 %   Saturated Fat 0.1 g 0 %   C...


picture of recipeSpaghetti Sauce Recipe - Food.com
tomato sauce,    black olive,    tomato paste,    chili dried/powder,    beef stock,    ground beef,    olive oil,    thyme,    pepper,    oregano,    bay leaf,    basil,    mushrooms,    onion,    garlic,    tomato,    sausage,    worcestershire sauce,    balsamic vinegar,    soy sauce,    salt,    honey,    brown sugar,    red wine,    water
This is a sauce I have been perfecting for quite some time. I finally decided to put it down on paper. I have received raves about my spaghetti sauce for years.
Serving Size: 1 (477) g   Servings Per R...


picture of recipeTuna Pate Recipe
butter,    heavy cream,    pepper,    tuna,    balsamic vinegar,    soy sauce,    salt,    lemon juice
Great on bagel crisps
Put the tuna in a food processor and pulse to break up the fish.   With the machine running, add the butter, balsamic vinegar, and soy sauce and blend until smooth.   Then stop the...


picture of recipeGiada's Balsamic Chicken Drumettes Recipe - Food.com
chicken drumstick,    sesame seed,    rosemary,    parsley,    garlic,    balsamic vinegar,    soy sauce,    honey,    brown sugar
I was thinking about what to cook for tomorrow and I remembered a balsamic-glazed chicken I had in 2 different Italian restaurants. I decided to look for a similar recipe and found this one by Giada D...


picture of recipeFrench Bistro Tenderloin Roast With Shallot Sauce Recipe - Food.com
butter,    beef fillet steak,    beef stock,    olive oil,    thyme,    pepper,    shallot,    garlic,    mustard,    balsamic vinegar,    soy sauce,    salt,    sugar,    red wine
Serving Size: 1 (166) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 202   Calories from Fat 148 g 74 %   Total Fat 16.6 g 25 %   Saturated Fat 8 g 40 %   Cholesterol 30.5 mg 10 %   S...


picture of recipeMeat Loaf Recipe | SparkRecipes
chicken,    beef stock,    ground beef,    olive oil,    oil,    thyme,    pepper,    parsley,    watercress,    mushrooms,    carrot,    onion,    leek,    garlic,    fennel,    mustard,    balsamic vinegar,    soy sauce,    salt,    flour
Easy, delicious and healthy Meat Loaf recipe from SparkRecipes. See our top-rated recipes for Meat Loaf.
Preheat oven to 375 degrees. Heat oil in a skillet over medium-low heat. Add leeks, shallots, c...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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