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 Guamanian Chicken Recipe - Food.com
chicken leg, hot sauce, lemon, spring onion, garlic, soy sauce
When we were stationed on Guam, they used to make this wonderful chicken on huge grills, then chop it into smaller pieces and serve. The longer it stays in the marinade, the better.
Serving Size: 1 (3...
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|  Simple Chicken Stuffing Recipe - Food.com
tarragon, onion, garlic, celery, eggs, soy sauce, bread crumbs
This is how I often stuff chicken, probably not as good as some of the more elaborate recipes but better than using pre-packaged stuffing. This is enough for a small chicken, double the quantities for...
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 BBQ Prawns Recipe - Food.com
hot sauce, garlic, prawn, soy sauce, honey, white wine, grand marnier
Please note - the ingredient list is variable and the ingredients have NEVER been measured, so go by your own taste. Fantastic Prawn dish for any occasion!
Serving Size: 1 (187) g Servings Per Recipe...
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|  Guamanian Marinated Grilled Chicken Recipe
chicken breast, green bell pepper, onion, garlic, soy sauce, lemon juice, water
My father befriended the Governor of Guam when I was a child when dad was stationed on the Naval Base. My father was taught how to cook Guamanian style, this recipe is beloved by my family for years, ...
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|  Polynesian Flank Steak Recipe | MyRecipes
beef flank steak, cooking spray, ginger root, spring onion, garlic, soy sauce, honey, pineapple juice
Turning the steak on the grill about every five minutes helps keep the marinade from scorching as the meat cooks. Garnish the serving platter with chopped green onions.
Instructions Checklist Step 1 ...
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|  Jean's Lamb Shanks Recipe - Food.com
lamb shank, mint, ginger root, garlic, soy sauce, white wine, orange juice
These are my mother's world famous lamb shanks. They are absolutely delicious, the meat literally falls off the bone. Serve with vegetables and mashed potatoes. Wonderful with Merlot! It just sets...
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|  Quick Steamed Scallops Recipe - Food.com
chili dried/powder, vegetables, garlic, scallop, soy sauce, noodles, lemon juice
This is far from a gourmet recipe but something quick and tasty I came up with after I threw something similar together recently and found the juices from the scallops falling into the water added to ...
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|  Spicy Baked Chicken Breasts Recipe - Food.com
chicken breast, olive oil, red chili, onion, garlic, tomato, mustard, soy sauce, brown sugar
I haven't made this yet, but it looks good (and easy)
Serving Size: 1 (317) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 349.8 Calories from Fat 89 g 26 % Total Fat 9.9 g...
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|  Spiced Maple Spareribs Recipe - Food.com
five-spice powder, ginger root, garlic, pork ribs, soy sauce, maple syrup
I found this on a New Zealand Pork site, but added extra ginger and 5 spice when I made it.
Serving Size: 1 (406) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 117.1 Calories f...
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|  Strip-Steak Polynesian Recipe - Food.com
beef steak, garlic, soy sauce, honey
I've been meaning to try this, but we can't afford steak right now...
Serving Size: 1 (193) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 570.4 Calories from Fat 381 g ...
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