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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 soya flour

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBasic Sweet Chinese Dough Recipe - Food.com
butter,    soya flour,    yeast,    eggs,    salt,    vegetable fat spread,    sugar,    water,    flour
You can use this to create traditional chinese bakery buns at home. I got this from Jo's Deli Bakery, with some revisions of my own :)
Serving Size: 1 (26) g   Servings Per Recipe: 15   AMT. PER SER...


picture of recipechapati-Fulaka Recipe | SparkRecipes
soya flour,    olive oil,    wholewheat flour,    salt,    water
Traditional Indian bread is usually made up of whole wheat flour. To increase the protein content of the bread , one can add soybean flour. if one consumes soy-flour consistently , it helps to reduces...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeSoya Roti Recipe - Food.com
soya flour,    wholewheat flour
A low calorie roti
Serving Size: 1 (51) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 193.3   Calories from Fat 44 g 23 %   Total Fat 4.9 g 7 %   Saturated Fat 0.7 g 3 %   Cholester...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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