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 Pork Fragrant Eggplant With Pork Recipe - Food.com
dried shiitake, ground pork, rice wine, sweet and sour sauce, chicken stock, chili paste, sesame seed oil, oil, soybean, spring onion, aubergine/eggplant, prawn
Chinese cuisine has become a staple world food, loved by people in all countries and of all walks of life.
Serving Size: 1 (143) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 66...
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