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Wheat-Free, Cholesterol-Free Pumpkin Muffins Recipe | SparkRecipes oat flour, bicarbonate of soda, oil, nutmeg, cloves, cinnamon, allspice, soybean, pumpkin, salt, baking powder, maple syrup, milk moist and well-textured Preheat oven to 350. Line with papers or grease 9 muffin tin cups. In a medium sized bowl, combine the pumpkin, oil, maple syrup, and soymilk. Combine the the dry ingredients i...
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