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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 spaghetti sauce
 black olive

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeItalian Sausage Sandwich Recipe - Food.com
black olive,    red onion,    spaghetti sauce,    sweet pepper,    sausage,    mozzarella cheese
This does not use the grill but the oven. Other cheese can be used..I sometimes use 2 different cheeses or whatever I have in the fridge.
Serving Size: 1 (259) g   Servings Per Recipe: 4   AMT. PER SERV...


picture of recipeMicrowave Chicken Cacciatore Recipe - Food.com
butter,    chicken breast,    black olive,    spaghetti sauce,    tomato paste,    green pepper,    red pepper,    pepper,    mushrooms,    onion,    garlic,    celery,    salt,    vegetable fat spread,    water
This is one of the few main dishes I cook completely in the microwave. It's easy, delicious and simple to adapt to ingredients on hand. If I don't have spaghetti sauce, I substitute a can of d...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeItalian Cheese-Stuffed Meatloaf Recipe - Food.com
provolone,    black olive,    spaghetti sauce,    pizza sauce,    red pepper,    ground beef,    pepper,    basil,    garlic,    eggs,    salt,    parmesan cheese,    bread crumbs
MMMM Meatloaf and cheese meet in this delicious comfort food meal!! My boys said this is the best meatloaf ever!
Serving Size: 1 (217) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calori...


picture of recipeSuper Easy Pasta Bake Recipe - Food.com
black olive,    pasta parcels,    spaghetti sauce,    mozzarella cheese
A super easy Italian meal that the whole family will love forever! This meal makes great leftovers.
Serving Size: 1 (277) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 482.1   Ca...


picture of recipeChicken Cacciatore Recipe - Food.com
chicken breast,    black olive,    spaghetti sauce,    olive oil,    pepper,    parsley,    mushrooms,    carrot,    onion,    garlic,    celery,    bacon,    worcestershire sauce,    balsamic vinegar,    salt
This is absolutely DELICIOUS and so easy to make. Maximum flavour with minimum effort. Authentic tasting and impressive enough to serve to company. Chicken thighs can be used if you want. Reheats real...


picture of recipeItalian Sausage Linguine Recipe - Food.com
black olive,    spaghetti sauce,    bell pepper,    yellow squash,    onion,    garlic,    zucchini/courgette,    tomato,    sausage,    pasta
Mild or hot, depends on your taste. Recipe is easily changed to suit your own preferences.
Serving Size: 1 (553) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1173.1   Calories f...


picture of recipeCompany Lasagna Recipe - Food.com
black olive,    spaghetti sauce,    ground beef,    ricotta cheese,    pepper,    oregano,    basil,    onion,    garlic,    eggs,    sausage,    parmesan cheese,    mozzarella cheese,    pasta
So yummy and a nice kick to it thanks to the hot Italian sausage. My extended family requests this whenever we get together for lasagna. It's a little pricey to make, but it's so good, an wort...


picture of recipePaula Deen's Baked Fusilli With Italian Sausage Recipe - Food.com
butter,    tomato sauce,    black olive,    spaghetti sauce,    oregano,    basil,    mushrooms,    shallot,    garlic,    tomato,    eggs,    sausage,    salt,    seasoning,    mozzarella cheese,    pasta
This casserole can be made ahead and frozen. If you assemble a casserole ahead of time and freeze, be sure to allow it to thaw in the refrigerator (it will take about 24 hours) before cooking.
Serving...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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