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Recipe Categories: All Recipes
appetizer,main,side
dessert
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condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 spaghetti sauce
 ground beef

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeMexican Spaghetti Sauce Recipe - Food.com
spaghetti sauce,    chili dried/powder,    black beans,    ground beef,    pepper,    green chili,    onion,    tomato,    sweetcorn,    salt,    salsa,    pasta
Interesting twist on an old favorite!
Serving Size: 1 (269) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 200.3   Calories from Fat 51 g 26 %   Total Fat 5.8 g 8 %   Saturated Fat...


picture of recipeSpaghetti Sauce Recipe - Food.com
spaghetti sauce,    tomato paste,    green pepper,    ground beef,    onion,    sausage,    sugar,    water
Thgis is great spagetti sauce that was handed down to me from my mother-in-law. My family says I've spoiled my children because now they will only eat this sauce not the jar type. Don't let th...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeSpaghetti Sauce Recipe
chicken,    spaghetti sauce,    tomato paste,    green pepper,    ground beef,    olive oil,    pepper,    parsley,    mushrooms,    garlic,    celery,    salt,    stock or broth
This is a recipe I obtained from an estate sale. I obtained it when I purchased the family collection from the Crawford Estate in Quinlan, Texas in 1982.
Brown beef and chicken together in small amoun...


picture of recipeCrock-Pot Spaghetti Sauce Recipe - Food.com
tomato sauce,    spaghetti sauce,    tomato paste,    bell pepper,    garlic salt,    ground beef,    pepper,    mushrooms,    onion,    tomato,    salt
My friend gave me this recipe about 5 years ago, and we still love it. Start it in the morning and it's ready at night.
Serving Size: 1 (359) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VA...


picture of recipeSpaghetti Sauce Recipe - Food.com
spaghetti sauce,    tomato paste,    ground beef,    pepper,    oregano,    bay leaf,    basil,    mushrooms,    sausage,    salt,    seasoning,    parmesan cheese,    sugar
I start this recipe early in the day and let it simmer all day. By the time dinner is ready the sauce is amazing!!
Serving Size: 1 (357) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calo...


picture of recipeItalian Spaghetti Sauce Recipe - Food.com
tomato sauce,    spaghetti sauce,    tomato paste,    green pepper,    ground beef,    oregano,    bay leaf,    olive,    mushrooms,    onion,    garlic,    sugar,    water
This sauce is absolutely delicious!
Serving Size: 1 (452) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 425.2   Calories from Fat 186 g 44 %   Total Fat 20.7 g 31 %   Saturated Fa...


picture of recipeLuke's Awesome Spaghetti Sauce Recipe - Food.com
spaghetti sauce,    tomato paste,    green pepper,    ground beef,    olive oil,    oregano,    jalapeno,    mushrooms,    onion,    garlic,    seasoning,    parmesan cheese,    pasta
My husband is by no means a cook. But he can make killer spaghetti sauce. When we were first dating, he impressed me by cooking me dinner one evening, and it was the most delisious spaghetti sauce I h...


picture of recipeDIANES SPAGETTI SAUCE Recipe | SparkRecipes
tomato sauce,    spaghetti sauce,    ground beef,    dried onion,    dried garlic,    marinara sauce,    salt,    water
LOW FAT SPAGETTI SAUCE
I USE RAGU TRADITIONAL SAUCE THE REGULAR SIZE JAR. I THINK IT IS ABOUT 28 OZ. BROWN GROUND BEEF AND DRAIN AND RINSE IN A STRAINER UNDER HOT RUNNING WATER TO REMOVE AS MUCH GREAS...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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