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Patrick's Baked Spaghetti Recipe - Food.com cheese soup, spaghetti sauce, celery soup, chicken stock, ground beef, olive oil, cooking spray, green chili, dried garlic, basil, mushrooms, onion, garlic, tomato, salt, seasoning, monterey jack cheese, cheddar cheese, pasta This is a very rich and creamy, non-tomatoey, (even though it includes some tomato), baked spaghetti. It's my most-requested recipe from friends. I gave the ingredients a lot of thought before pre...
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| Five Cheese Lasagna Recipe - Food.com spaghetti sauce, green pepper, ground beef, ricotta cheese, thyme, pepper, oregano, dried garlic, basil, onion, salt, parmesan cheese, monterey jack cheese, mozzarella cheese, cheddar cheese, pasta, red wine Our family lasagna recipe. Produces a drier lasagna since the noodles are cooked in the sauce. Makes a very large pan - serve with the required salad, garlic toast and a glass of nice red wine. Servin...
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Baked spaghetti with chicken Recipe | SparkRecipes chicken breast, spaghetti sauce, green bell pepper, olive oil, pepper, bay leaf, mushrooms, onion, garlic, broccoli, salt, seasoning, monterey jack cheese, pasta Easy, delicious and healthy Baked spaghetti with chicken recipe from SparkRecipes. See our top-rated recipes for Baked spaghetti with chicken. DIRECTIONS In shallow non-aluminum dish or resealable pla...
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| One Skillet Lasagna Recipe - Food.com spaghetti sauce, ground beef, onion soup, cottage cheese, oregano, basil, garlic, tomato, eggs, seasoning, monterey jack cheese, mozzarella cheese, pasta One of the best skillet lasagna recipes. Added on 10/16/2013. I made this in my large frypan and forgot I needed a lid. We wound up cooking this in the oven with aluminum foil and it turned out great....
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| Patrick's Four-Cheese Lasagna Recipe - Food.com spaghetti sauce, romano cheese, ground beef, cottage cheese, ricotta cheese, cooking spray, sweet basil, garlic, spinach, sausage, monterey jack cheese, mozzarella cheese, pasta, red wine This is a traditional lasagna with tons of flavor -- not bland. I've stayed with this one for quite a long time and it seems to have universal appeal for all ages. I have also used as many as 8 mi...
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| Creamy Spaghetti Casserole Recipe - Food.com butter, spaghetti sauce, cottage cheese, pepper, mushrooms, spring onion, garlic, salt, monterey jack cheese, pasta, sour cream A ling time favotite in my family. Been doing this one for about 30 years! Serving Size: 1 (224) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 455.1 Calories from Fat 217 g 48 ...
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| Baked Ziti Recipe - Food.com spaghetti sauce, beef stock, parmesan cheese, monterey jack cheese, mozzarella cheese, pasta, sour cream No boiling the pasta---just mix everything together and bake! This recipe is from Pop It, Stir It, Fix It, Serve It, by the author of The Can Opener Gourmet, Laura Karr. Serving Size: 1 (242) g Servi...
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| Italian Tortilla Stacks Recipe - Food.com tomato sauce, spaghetti sauce, ground beef, ricotta cheese, green chili, tomato, eggs, seasoning, monterey jack cheese, tortilla, water My mom's staple! Easy, and you can make it ahead of time. If you want to spice it up, add jalapeño chilies. Serving Size: 1 (325) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Ca...
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| Crockpot Lasagna Recipe | SparkRecipes spaghetti sauce, ground turkey, cottage cheese, seasoning, monterey jack cheese, pasta, water Super easy and delic!! Break noodles. Place 1/2 in the bottom of a greased crockpot. Brown meat, stir in seasonings. Spread 1/2 over noodles. Layer 1/2 sauce and water, 1/2 of cottage cheese and colby...
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| Easy Delicious Italian Lasagna Recipe - Food.com spaghetti sauce, ricotta cheese, olive oil, oregano, dried garlic, basil, mushrooms, onion, sausage, salt, parmesan cheese, monterey jack cheese, pasta This Lasagna recipe is very easy to make & very tasty. My family loves it. My husband is Italian American so I try to cook tasty 'Italian' food for him but food that is also easy enough to...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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