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Recipe Categories: appetizer,main,side
dessert
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 spinach
 leek

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Dietary Restrictions:

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picture of recipePenne with pumpkin, spinach and ricotta - Recipes - delicious.com.au
ricotta cheese,    olive oil,    leek,    garlic,    pumpkin,    spinach,    pasta
If you're craving a rich pasta sauce, try this dish which uses low-fat ricotta - you'll get that creamy texture without the guilt!
1.   Preheat the oven to 190 C.   2.   Toss pumpkin and 1 tables...


picture of recipeRisotto Recipe - Food.com
risotto rice,    vegetable stock,    olive oil,    pepper,    leek,    spinach,    garden rocket,    salt,    parmesan cheese,    white wine,    half and half
Great accompanyment for fish!
Serving Size: 1 (149) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 279.1   Calories from Fat 56 g 20 %   Total Fat 6.2 g 9 %   Saturated Fat 2.6 g 12...


Cocktail Shaker Set
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 2512 ratings
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picture of recipeRisotto Verde Recipe - Food.com
risotto rice,    vegetable stock,    chicken stock,    olive oil,    pepper,    basil,    leek,    garlic,    spinach,    salt,    white wine,    yogurt (plain)
This risotto recipe doesn't use cream or cheese which makes it much lighter. It's still delicious yet healthy.
Serving Size: 1 (239) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   ...


picture of recipeFusilli with Creamed Leek and Spinach Recipe
heavy cream,    olive oil,    pepper,    basil,    leek,    spinach,    salt,    pasta
This delicious pasta was the fastest and simplest to prepare of all the winners of the Best Pasta Poll on FoodandWine.com.
In a large pot of boiling salted water, cook the fusilli until al dente, then...


picture of recipeBuckingham Palace Cream of Pea Soup Recipe - Food.com
butter,    heavy cream,    split peas,    cured pork,    thyme,    bay leaf,    carrot,    onion,    leek,    spinach,    salt,    stock or broth,    sugar
From Dinner at Buckingham Palace by Charles Oliver, who worked for the British Royal Family.
Serving Size: 1 (155) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 539.6   Calories ...


picture of recipeGreek Rice with Spinach, Feta and Black Olives Recipe - Food.com
kalamata olive,    feta cheese,    tomato paste,    olive oil,    pepper,    dill,    spring onion,    onion,    leek,    spinach,    salt,    rice,    yogurt (plain)
A delicious, simple, Paula Wolfert recipe. Serve with lots of crusty bread. You can make things easy on yourself by getting the bags of ready-cleaned spinach.
Serving Size: 1 (375) g   Servings Per Rec...


picture of recipeTuscan Minestrone Recipe - Food.com
orzo pasta,    tomato sauce,    cannellini bean,    chili dried/powder,    olive oil,    bay leaf,    kidney bean,    potato,    carrot,    onion,    leek,    garlic,    celery,    green beans,    zucchini/courgette,    tomato,    spinach,    water
Here's a simple and tasty minestrone from the American Heart Association Cookbook. You can substitute macaroni or other pasta for the orzo if you choose. We like to add some spicy Mrs. Dash at the...


picture of recipeFrittata With Spinach, Potatoes, And Leeks Recipe by Healthycooking | ifood.tv
butter,    red potato,    egg whites,    provolone,    cooking spray,    pepper,    basil,    leek,    spinach,    eggs,    salt,    bread crumbs,    milk
1.   Preheat oven to 3500.   2.   Melt butter in a Dutch oven over medium heat.   Add leek; saute 4 minutes.   Add spinach; saute 2 minutes or until spinach wilts.   Place mixture in a colander, pressing un...


picture of recipeVegetable Soup With Creamed Corn Recipe - Food.com
creamed corn,    chicken stock,    olive oil,    pepper,    leek,    celery,    spinach
Simple, delicious, filling and really easy for when you want to warm yourself up for the winter months without spending three hours in the kitchen to create a similiarly amazing soup.
Serving Size: 1 ...


picture of recipeChicken Sorrento Recipe
chicken,    pepper,    paprika,    oregano,    olive,    mushrooms,    leek,    zucchini/courgette,    tomato,    capsicum pepper,    aubergine/eggplant,    spinach,    salt
This is a weekly favourite of mine - its easy to prepare and cook with only one pan to wash up!
1. In a large saucepan or deep frypan, cover chicken with paprika and brown on both sides.   2. Meanwhile...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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