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 Spanakopetes Recipe - Food.com
butter, egg yolks, feta cheese, phyllo pastry, olive oil, pine nut, pepper, parsley, dill, spring onion, onion, garlic, spinach, eggs, salt, parmesan cheese
These are too heavenly. From The Essential New York Times Cookbook. Marina Anagnostou’s Spanakopetes is the title there.
Serving Size: 1 (1536) g Servings Per Recipe: 1 AMT. PER SERVING % ...
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|  Spinach And Feta Pie With Roasted Pine Nuts And Red Bell Pepper Recipe
lemon pepper, feta cheese, red bell pepper, pine nut, nutmeg, spinach, eggs, salt, pastry, cream
This came to me in a flash it has rich color and bright flavor. A one dish meal you want seconds and thirds.
Preheat the oven to 325 degrees In a bowl, mix all of the filling ingredients Place the p...
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 Pasta With a Anchovy, Spinach and Pine Nut Sauce Recipe - Food.com
butter, lemon peel, olive oil, pine nut, shallot, garlic, spinach, anchovy, parmesan cheese, pasta, vegetable fat spread, lemon juice
Serving Size: 1 (206) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 753.6 Calories from Fat 294 g 39 % Total Fat 32.7 g 50 % Saturated Fat 8.4 g 42 % Cholesterol 29.7 mg 9 %...
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|  Pasta Genovese Recipe - Food.com
romano cheese, olive oil, pine nut, pepper, garlic, sun dried tomatoes, tomato, spinach, salt, parmesan cheese, pasta
You can use frozen chopped spinach instead of fresh leaf spinach. Also, you can leave out the pine nuts, but it won't taste the same.
Serving Size: 1 (193) g Servings Per Recipe: 10 AMT. PER SER...
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|  Basil Pesto Recipe - Food.com
olive oil, pine nut, basil, garlic, spinach, salt, parmesan cheese
This recipe came from a Restaurant here called Baxter's Interurban Grill. I have no idea what the serving size of this recipe is so I am going to guess.
Serving Size: 1 (148) g Servings Per Recip...
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|  Bow Tie Pasta with Wild Mushrooms, Baby Spinach and Pine Nuts Recipe | SparkRecipes
porcini mushroom, shiitake mushroom, cornstarch, olive oil, pine nut, pepper, crimini mushroom, garlic, spinach, salt, parmesan cheese, water
Bowtie pasta loaded with mushrooms, fresh spinach, and cheese in a rich mushroom gravy. 4 POINTS per serving
Place dried mushrooms in a medium bowl and cover with 1 cup boiling water. Let stand 15 min...
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|  Asparagus Spinach Pesto Recipe | SparkRecipes
olive oil, pine nut, lemon, garlic, asparagus, spinach, salt, parmesan cheese
A delicious pesto with vibrant color. This recipe has won over the most adamant anti-asparagus human I've ever known!
1. Heat pine nuts in fry pan on medium heat, until nuts are barely browned and...
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|  Spinach With Pine Nuts Recipe - Food.com
olive oil, pine nut, pepper, sultana, garlic, spinach, salt
For ZWT8, from a Spanish website of traditional recipes.
Serving Size: 1 (408) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 270 Calories from Fat 151 g 56 % Total Fat 16.8 g ...
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|  Sauteed Spinach and Pine Nuts Recipe | MyRecipes
canola oil, pine nut, shallot, spinach, salt
Spinach is sauteed with shallots and sprinkled with toasted pine nuts. This side dish is easy and ready in no time.
Instructions Checklist Step 1 Heat canola oil in a large skillet over medium-high ...
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|  Fusilli With Glorious Green Spinach Sauce Recipe - Food.com
mascarpone, pine nut, lemon, garlic, spinach, parmesan cheese, pasta
Adapted from a 2006 issue of BBC Good Food - you may wish to serve this with a dollop of tomato pasta sauce like I do. If you think it may be to cloying just reduce the amount of mascarpone cheese or ...
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