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Motanjen Khoreshe | Recipes Wiki | Fandom lamb fillet, split peas, beef stock, oil, almond, pepper, prune, apricot, onion, salt If you'd like something out-of-the ordinary in meatballs, try these Iranian ones, made with Lamb. 1 lb lean lamb fillets, ground 1 onion, finely chopped 1⁄4 teaspoon salt 1 pinch pepper 2 ta...
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Persian Cabbage Rolls Recipe - Food.com split peas, beef stock, ground beef, pepper, parsley, cinnamon, onion, cabbage, salt, sugar, lemon juice Mih-Shee Mal-Poof..made with split peas. beef and lemon beef sauce. Serving Size: 1 (317) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 242.3 Calories from Fat 81 g 34 % Total...
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| Khoresht Ghaimeh Recipe | SparkRecipes lamb leg, split peas, tomato paste, red pepper, beef stock, olive oil, turmeric, pepper, paprika, lime, potato, carrot, onion, garlic, salt This is a hearty, warming lamb and spit pea stew that is just the thing for cold wintera€™s nights! Place the split peas in a saucepan and fill with water to cover by about 1 inch. Bring ...
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