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Coconut Red Lentil Soup Recipe | SparkRecipes butter, split peas, tomato paste, curry powder, ginger root, coriander, lentil, coconut milk, raisin, carrot, spring onion, salt, water, ghee Easy, delicious and healthy Coconut Red Lentil Soup recipe from SparkRecipes. See our top-rated recipes for Coconut Red Lentil Soup. Give the split peas and lentils a good rinse - until they no longer...
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| Green Split Pea Dal Recipe - Food.com chicken, split peas, curry powder, coconut milk, carrot, turkey, sausage, rice Good, cheap meal. Serving Size: 1 (242) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 579.1 Calories from Fat 240 g 42 % Total Fat 26.7 g 41 % Saturated Fat 16.6 g 83 % Chol...
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Coconut Red Lentil Soup Recipe Recipe | SparkRecipes butter, split peas, tomato paste, curry powder, ginger root, lentil, coconut milk, carrot, salt, water From website 101 Cookbooks Give the split peas and lentils a good rinse - until they no longer put off murky water. Place them in an extra-large soup pot, cover with the water, and bring to a boil. R...
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| Sweet Potato, Coconut, and Spinach Curry With Tarka Dhal Recipe - Food.com split peas, oil, almond, curry powder, turmeric, chili pepper, cardamom, coconut milk, lime, sweet potato, onion, garlic, spinach Sweet potato, coconut, and spinach curry with tarka dhal Serving Size: 1 (568) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 848 Calories from Fat 385 g 45 % Total Fat 42.8 g ...
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| Coconut lentil curry Recipe | SparkRecipes dried cranberry, chard, split peas, curry powder, lentil, coconut milk, raisin, sweet potato, carrot, spinach Coconut lentil curry in the crock pot Soak the lentils overnight, along with the split peas (if using). Drain the soaked lentils. You can start out without soaking your lentils, but I find I like the ...
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| The South: Split Pea and Coconut Curry Sauce Recipe split peas, oil, turmeric, mustard seed, curry leaf, coriander, green chili, cumin, coconut milk, salt, rice, lemon juice, water Combine rice and split peas in a bowl and rinse in several changes of water. Add 1 cup water and soak for 1 hour. Add chiles and ginger and blend until finely pureed, Set aside. Heat oil in a heavy ...
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