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 Yellow Split Pea Dal Recipe - Food.com
butter, split peas, chili dried/powder, turmeric, pepper, mustard seed, cinnamon, cumin, garlic, salt, water
Dal in Indian cooking refers to porridge like dishes made from dried legumes, usually split peas or lentils. Dal is often served in a thinned state as a soup, but equally often it will be a thick, hea...
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|  East Indian Spilt Pea Pilaf Recipe - Food.com
split peas, chicken stock, canola oil, turmeric, cloves, cinnamon, cumin, bay leaf, onion, salt, rice, water
A good side dish to accompany curries. From the Taste of Home Cookbook, submitted by Marilyn Rodriquez, who received it from an Indian friend. Try using Basmati rice if you can find it.
Serving Size: ...
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 Golden Split Pea Soup Recipe - Food.com
split peas, chili dried/powder, oil, turmeric, ginger root, coriander seed, cinnamon, cumin, apple, sweet potato, onion, tomato, soy sauce, lime juice, water
This is from my Low-Fat Moosewood cookbook. Your house will smell like an Indian restaurant! The soup is a beautiful dark gold color. Don’t use green or brown lentils, it just won’t be the...
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|  Split Pea-Spinach Dal with Cauliflower Recipe | MyRecipes
butter, split peas, oil, turmeric, red peppercorn, mustard seed, ginger root, coriander seed, cloves, cumin, bay leaf, onion, garlic, spinach, cauliflower, salt, water
Throughout India, a meal is not complete without some variation of this spice-tempered legume dish. Cumin and turmeric provide slightly bitter notes, but this dish has an overall salty-savory flavor. ...
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|  Chicken Dilkush Recipe - Food.com
butter, chicken, split peas, chili dried/powder, cashew, garam masala, poppy seed, mint, ginger root, coriander leaf, cloves, green chili, cinnamon, cumin, cardamom, onion, garlic, salt, yogurt (plain), water
Special dish where the spice mixture clings to the meat. Easy to cook on the day as the chicken is prepared the day before. have a party, have a ball this dish here will please you all. Seriously a su...
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|  Saagwalla Dhall Recipe - Food.com
black mustard seeds, split peas, chili dried/powder, oil, garam masala, turmeric, green chili, cinnamon, cumin, lentil, onion, garlic, tomato, spinach, salt, water, ghee
Spiced dhall with spinach, full of flavour and goodness and colour. For ease of cooking use canned cooked lentils and frozen spinach. Serve with chicken curry dishes.
Serving Size: 1 (324) g Servings...
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|  Cold Indian Split Pea Soup Recipe - Food.com
split peas, turmeric, pepper, coriander seed, green chili, cumin, salt, lemon juice, yogurt (plain), water
Posting for safe keeping so I can try later. Good on a hot summer day.
Serving Size: 1 (453) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 249.3 Calories from Fat 16 g 6 % Tot...
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| Indian Split Pea Soup Recipe - Food.com
split peas, sunflower oil, turmeric, ginger root, coriander seed, cayenne pepper, cumin, onion, garlic, kale, salt, stock or broth, water
The Horn of the Moon by Ginny Callan
Serving Size: 1 (434) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 289.1 Calories from Fat 49 g 17 % Total Fat 5.5 g 8 % Saturated Fat 0...
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| Dal With Chicken Recipe - Food.com
chicken thigh, split peas, oil, turmeric, ginger root, cayenne pepper, chili pepper, cumin, onion, garlic, tomato, salt, water
This recipe can be made with the chicken or without it, depending on what you are in the mood for. You can make this with yellow split peas or use moong dal (yellow split kind) which cooks a bit faste...
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| Yellow Split Pea Dhal Recipe - Food.com
split peas, vegetable stock, turmeric, pepper, cloves, cayenne pepper, cumin, onion, salt, ghee
nice spice dish to serve over rice.
Serving Size: 1 (83) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 212.8 Calories from Fat 36 g 17 % Total Fat 4 g 6 % Saturated Fat 2.1 g...
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