Mormon Split Pea Soup Recipe - Food.com ground pork,    split peas,    sage,    pepper,    marjoram,    potato,    onion,    celery,    salt,    water This came from an older American Heritage cookbook. The small sage flavored meatballs give it quite a different taste!!! Serving Size: 1 (305) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALU...

Split Pea Soup With Sausage and Potato Recipe - Food.com andouille sausage,    split peas,    chicken stock,    rosemary,    potato,    onion,    sausage Serving Size: 1 (339) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 590.1   Calories from Fat 236 g 40 %   Total Fat 26.3 g 40 %   Saturated Fat 8.5 g 42 %   Cholesterol 51.9 mg 17 ...

Salt Pork Stew Recipe - Food.com split peas,    cured pork,    potato,    onion,    water,    flour From a recipe book on 18th century frontier outpost recipes. Note a spider is a cast iron skillet. Serving Size: 1 (974) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 2059.3   Ca...

Pea Soup With Doughboys Recipe - Food.com split peas,    cured pork,    potato,    carrot,    onion,    celery,    ham,    salt,    baking powder,    vegetable fat spread,    milk,    water,    flour This recipe is from Extending the Table and is submitted for ZWT4. Cooking time does NOT include overnight soaking time. Serving Size: 1 (461) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE...

Split-Pea Vegetable Soup Recipe by admin | ifood.tv butter,    split peas,    pepper,    potato,    carrot,    onion,    celery,    cabbage,    salt,    vegetable fat spread,    fat,    water Cut up potato, carrots, celery, and onion.   Wash and drain split peas.   Bring water to boil.   Add cut-up vegetables, split peas, butter, salt, and pepper; cover.   Boil gently 30 minutes.   Cut up cabba...

Journey's End Vegetable Soup Recipe - Food.com split peas,    tomato paste,    beef stock,    barley,    thyme,    rosemary,    parsley,    oregano,    bay leaf,    basil,    navy bean,    kidney bean,    turnip,    potato,    carrot,    onion,    garlic,    celery,    tomato,    spinach,    cabbage,    seasoning,    pasta,    fat,    flour There was a restaurant in Mundelein IL that had the greatest vegetable soup in the world. Sadly it closed down recently leaving no place to get this soup. Fortunately they gave their customers a copy ...

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