Bulgur, Mint, and Parsley Salad Recipe | MyRecipes bulgur wheat,    olive oil,    pepper,    parsley,    mint,    spring onion,    garlic,    tomato,    cucumber,    salt,    lemon juice,    water Light, herby, and vibrantly flavored, this salad makes a fine addition to a meze spread. Make up to two hours ahead so tastes can meld. Instructions Checklist   Step 1   Combine bulgur and 1 cup boiling... recipes with the same ingredients... Parsley Tabbouleh Recipe | EatingWell

Yosi's Israeli Salad Recipe - Food.com olive oil,    pepper,    parsley,    mint,    dill,    lemon,    spring onion,    tomato,    cucumber,    salt This kosher salad was posted for the World Tour 2005 RecipeZaar event. The source is The Hadassah Jewish Holiday Cookbook - Traditional Recipes from Contemporary Kosher Kitchens. DH and I love the fla...

Fattoush - Pita and Pomegranate Salad Recipe - Food.com pitta bread,    olive oil,    mint,    chili pepper,    lemon,    pomegranate,    spring onion,    garlic,    tomato,    cucumber,    salt A great Middle Eastern salad to go with kebabs, and other favorite dishes such as stews, etc. The pomegranate has a lovely tart flavor, and has long been a favorite of mine. Serving Size: 1 (402) g   S...

Hummus Pitas With Feta-Olive Salsa Recipe | MyRecipes kalamata olive,    feta cheese,    red pepper,    pitta bread,    sesame seed,    mint,    coriander leaf,    chickpea,    spring onion,    garlic,    tomato,    cucumber,    tahini,    lemon juice Learn how to make Hummus Pitas With Feta-Olive Salsa. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Drain chickpeas in a colander over a...

Classic Tabbouleh Recipe - Food.com bulgur wheat,    vegetable stock,    olive oil,    pepper,    parsley,    mint,    spring onion,    garlic,    tomato,    cucumber,    salt,    lemon juice From the chefs at Johnson & Wales Culinary School. We made this in the Vegetarian Cooking Class, and it was PERFECT! Serving Size: 1 (143) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALU...

Quinoa Tabbouleh Recipe | SparkRecipes quinoa,    olive oil,    parsley,    carrot,    spring onion,    tomato,    cucumber,    salt,    lemon juice,    water Really nice for summer meal or side dish. In a saucepan bring water to boil. Add Quinoa and a pinch of salt. Reduce heat to low, cover and simmer for 15 minutes, until water is absorbed. Cool to room ... recipes with the same ingredients... Quinoa Tabbouleh Recipe - Food.com Quinoa Tabbouleh Recipe | SparkRecipes

Brown Rice Tabouli Recipe - Food.com brown rice,    olive oil,    pepper,    mint,    coriander leaf,    spring onion,    garlic,    tomato,    cucumber,    salt,    lemon juice,    lime juice,    water Tabouli is a great side or light snack on a hot summer day. My version is for those that DON'T like bulgar or are gluten sensitive. I also have additions to make this a one dish wonder for a compl...

Lebanese Cucumber Soup Recipe - Food.com pepper,    mint,    spring onion,    garlic,    cucumber,    salt,    lemon juice,    sour cream,    yogurt (plain) Cool, thick, and refreshing. Great with any Lebanese dish...gyros/shwarma, tabbouleh, stuffed grape leaves, falafel, baba ganouj, hummous, etc...serve with lots of pita. This is basically a no-cook re...

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